Blueberry Cream Cheese Pie π₯§
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 10
Calories per Serving: 322.1
Description:
This Blueberry Cream Cheese Pie is a delightful dessert with a refreshing touch of lemon extract. It’s quick and easy to prepare, perfect for satisfying your sweet cravings in a hurry. The prep time listed doesn’t include chilling time, so make sure to plan accordingly. With its creamy texture and burst of blueberry flavor, it’s sure to become a favorite!
Ingredients:
- 12 oz cream cheese
- 1 container Cool Whip
- 1/3 cup sugar
- 1 tsp vanilla extract
- 1/2 tsp lemon extract
- 1 graham cracker crumb crust
- 1 can blueberry pie filling
Instructions:
- In a medium-sized mixing bowl, beat the cream cheese until it’s well softened and smooth.
- Add the sugar, vanilla extract, and lemon extract to the cream cheese, and mix everything together until fully combined.
- Carefully fold in the Cool Whip until the mixture is smooth and uniform in texture.
- Pour the cream cheese mixture into the prepared graham cracker crumb crust, spreading it out evenly with a spatula.
- Once the cream cheese layer is in place, gently spoon the blueberry pie filling on top, spreading it out evenly over the surface.
- Place the pie in the refrigerator to chill until it’s ready to serve.
- When you’re ready to enjoy, slice the pie into servings and serve chilled for the perfect creamy, fruity dessert experience.
Nutritional Information:
- Calories: 322.1
- Fat Content: 22.8g
- Saturated Fat Content: 13.5g
- Cholesterol Content: 37.4mg
- Sodium Content: 226.3mg
- Carbohydrate Content: 26.5g
- Fiber Content: 0.3g
- Sugar Content: 20.1g
- Protein Content: 3.7g
Tips:
- For a variation, try using different flavors of pie filling such as cherry, strawberry, or raspberry.
- You can also experiment with different extracts to customize the flavor profile of the pie.
- If you prefer a homemade crust, you can make one using crushed graham crackers, sugar, and melted butter.
- Garnish the pie with fresh blueberries or a dollop of whipped cream for an extra special touch.
- Make sure to refrigerate any leftovers promptly to keep them fresh for longer.
This Blueberry Cream Cheese Pie is a quick and easy dessert option that’s perfect for any occasion. With its creamy texture, tangy blueberry flavor, and hint of lemon, it’s sure to be a hit with your family and friends. So why wait? Whip up a pie today and indulge in a slice of sweet, fruity deliciousness!
