Sherbat (Lemon Drink Cooler) Recipe
Overview:
Refresh yourself with this delightful Sherbat (Lemon Drink Cooler) recipe, a quintessential beverage from lovewithrecipes.com. Perfect for a sunny day or as a welcoming drink for guests, this beverage encapsulates the tangy essence of lemons with a hint of floral notes from rose water, creating a symphony of flavors that is sure to tantalize your taste buds.
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4
- Cuisine: Asian, Indian
- Category: Beverages
- Dietary: Vegan
- Difficulty: Easy
- Method: Stove Top
- Keywords: Fruit, Asian, Indian, Vegan, < 30 Mins, Stove Top, Easy
Ingredients:
- 1 cup sugar
- 2 large lemons
- 1 tablespoon rose water
- 2 cups water
- 4 cups crushed ice
Instructions:
Step | Description |
---|---|
1. | Squeeze lemon juice: Begin by squeezing the juice from the 2 large lemons, ensuring to strain out any seeds, and reserve the freshly squeezed lemon juice in a bowl. |
2. | Prepare the sherbat mixture: In a saucepan, combine 1 cup of sugar, 4 cups of crushed ice, 4 cups of water, the freshly squeezed lemon juice, and 1 tablespoon of rose water. Stir the mixture well to ensure that the sugar is completely dissolved. |
3. | Heat and dissolve: Place the saucepan over medium heat and stir the mixture occasionally until the sugar is completely dissolved and the mixture comes to a gentle simmer. This process usually takes about 5-7 minutes. |
4. | Strain and serve: Once the sugar is fully dissolved and the flavors have melded together, remove the saucepan from the heat. Using a fine-mesh strainer, strain the sherbat mixture into a pitcher or directly into frosty glasses to remove any pulp or impurities. |
5. | Serve chilled: Serve the Sherbat (Lemon Drink Cooler) immediately in frosty glasses, garnished with lemon slices or mint leaves for an extra touch of freshness. Alternatively, you can refrigerate the sherbat for a few hours to chill it further before serving. Enjoy the refreshing burst of flavors! |
Nutritional Information:
- Calories: 204.3 per serving
- Fat Content: 0.2g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 7.5mg
- Carbohydrate Content: 55.8g
- Fiber Content: 2.5g
- Sugar Content: 50g
- Protein Content: 0.7g
Tips and Variations:
- For an extra burst of citrus flavor, you can add some lemon zest to the sherbat mixture before heating it.
- If you prefer a sweeter sherbat, you can adjust the amount of sugar according to your taste preferences.
- To make a larger batch for a party or gathering, simply double or triple the ingredients accordingly.
- Experiment with different floral essences or extracts such as orange blossom water or jasmine water for a unique twist on this classic recipe.
- Serve the sherbat alongside some savory snacks or appetizers for a balanced and refreshing party spread.
Enjoy Your Refreshing Sherbat!
This Sherbat (Lemon Drink Cooler) recipe is a delightful blend of tangy lemon, floral rose water, and just the right amount of sweetness, making it the perfect beverage to cool down and unwind with. Whether you’re hosting a gathering or simply craving a refreshing drink, this sherbat is sure to become a favorite go-to recipe for all occasions. So, grab your ingredients and whip up a batch of this flavorful sherbat to treat yourself and your loved ones today! 🍋🌹