Luscious Lemonade Dressing: Refreshing Citrus Delight 🍋

Lemonade Dressing for Fruit Salad 🍋🥗

Overview:

• Preparation Time: 10 minutes
• Cooking Time: 10 minutes
• Total Time: 20 minutes
• Yield: 3 cups
• Recipe Category: Sauces
• Keywords: Dessert, Low Protein, < 30 Mins, Easy
• Calories: 627.7 per serving
• Fat Content: 32.2g
• Saturated Fat Content: 25.8g
• Cholesterol Content: 141mg
• Sodium Content: 77.9mg
• Carbohydrate Content: 83g
• Fiber Content: 0.1g
• Sugar Content: 81.5g
• Protein Content: 5.8g

Ingredients:

• 6 eggs
• 2 cups sugar
• 1/3 cup lemonade concentrate
• 1 cup Cool Whip

Instructions:

1. Prepare Ingredients: Gather all the ingredients needed for the lemonade dressing.

2. Combine Lemonade, Eggs, and Sugar: In a medium saucepan, pour in the lemonade concentrate. Crack open 6 eggs and add them into the saucepan. Sprinkle 2 cups of sugar over the mixture.

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3. Cook and Stir: Place the saucepan over low heat. Continuously stir the mixture until it thickens to the desired consistency. This typically takes around 10 minutes.

4. Allow to Cool: Once the mixture has thickened, remove it from the heat and allow it to cool down to room temperature.

5. Fold in Cool Whip: Once the mixture has cooled, gently fold in 1 cup of Cool Whip until well combined. The Cool Whip will add a creamy texture and delightful flavor to the dressing.

6. Chill: Transfer the lemonade dressing to a container with a lid and place it in the refrigerator to chill for at least 30 minutes before serving.

Serving Suggestions:

• This Lemonade Dressing is a delightful alternative to a rich dessert. Serve it alongside sugar cookies for a refreshing treat.
• It also pairs wonderfully with slices of pound cake or angel food cake, adding a burst of citrus flavor to every bite.
• Drizzle this dressing over a colorful fruit salad composed of your favorite seasonal fruits for a light and refreshing dessert option.

Tips:

• Be sure to continuously stir the mixture while it cooks to prevent the eggs from scrambling and ensure a smooth consistency.
• Adjust the amount of sugar according to your taste preferences. You can add more or less depending on how sweet you like your dressing.
• For a twist, try using flavored Cool Whip such as lemon or strawberry to enhance the citrusy taste of the dressing.
• Store any leftover dressing in an airtight container in the refrigerator for up to 3 days. Give it a good stir before serving again.

Enjoy this Lemonade Dressing for Fruit Salad as a delightful and refreshing dessert option that’s quick and easy to prepare!