Lemonade Raspberry Pie Recipe
This delightful Lemonade Raspberry Pie is an easy and refreshing summer dessert that is sure to impress family and friends alike. With its bright citrus flavor complemented by the sweetness of fresh raspberries, this pie is perfect for warm weather gatherings or any occasion when you crave a light, fruity treat. Coupled with the delectable Graham Cracker Cust recipe, this dessert offers an irresistible combination of textures and tastes that will leave everyone asking for seconds. The vibrant colors and refreshing flavor profile make this dessert not only a treat for the taste buds but also a feast for the eyes.
Nutritional Information
Before diving into the preparation of this delicious pie, it’s beneficial to take a look at the nutritional information to keep track of the ingredients and serving sizes. Here’s a detailed breakdown of what to expect:
| Nutritional Component | Amount per Serving (1 slice) |
|---|---|
| Calories | 530.3 kcal |
| Total Fat | 22.9 g |
| Saturated Fat | 13.6 g |
| Cholesterol | 16.9 mg |
| Sodium | 246.1 mg |
| Total Carbohydrates | 78.5 g |
| Dietary Fiber | 3.3 g |
| Sugars | 66.6 g |
| Protein | 6.3 g |
Ingredients
The following table outlines the necessary ingredients you will need to create this delicious pie:
| Ingredient | Quantity |
|---|---|
| 9-inch graham cracker crust | 1 |
| Graham Cracker Cheesecake Crust | 8 ounces |
| Cool Whip | 12 ounces |
| Sweetened condensed milk | 1 can (14 ounces) |
| Fresh raspberries | 12 ounces |
Preparation Time
| Task | Duration |
|---|---|
| Prep Time | 15 minutes |
| Cook Time | 2 hours |
| Total Time | 2 hours 15 minutes |
Instructions
Now that you have gathered all the ingredients, let’s proceed with the detailed instructions to make this Lemonade Raspberry Pie. Follow these steps to create a delicious dessert that is sure to please:
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Prepare the Raspberries: Begin by measuring out 1 cup of fresh raspberries, setting them aside for later use. Ensure that the raspberries are washed thoroughly and free from any impurities to maintain freshness and flavor.
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Combine Lemonade and Cool Whip: In a large mixing bowl, carefully combine the frozen lemonade concentrate with Cool Whip. For best results, use a rubber spatula to gently fold these two ingredients together until they are fully blended. Be cautious not to overmix, as you want to retain the airy texture of the Cool Whip.
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Add Sweetened Condensed Milk: Next, fold in the sweetened condensed milk along with a few drops of yellow food coloring to enhance the visual appeal of your pie. If desired, adjust the amount of food coloring to achieve your preferred shade of yellow. This will not only brighten the pie but also complement the vibrant raspberries beautifully.
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Incorporate Raspberries: Gently fold in the remaining raspberries, taking care to maintain their integrity. This step will ensure that the fresh fruit is evenly distributed throughout the mixture, adding bursts of flavor in every bite.
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Chill the Mixture: Cover the bowl with plastic wrap or a lid, then place it in the refrigerator for two to six hours. This chilling time allows the flavors to meld together and creates a firmer texture for the filling, making it easier to slice once assembled.
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Pour into the Crust: After the chilling period, carefully pour the mixture into the prepared graham cracker crust. Use a spatula to spread the filling evenly, smoothing the top for a polished finish.
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Garnish with Raspberries: For a beautiful presentation, garnish the pie by lining the edge with the reserved raspberries. If you have enough raspberries, you can create a second inner circle about an inch inside the first row. This not only adds aesthetic appeal but also enhances the pie’s fruity flavor.
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Final Chill: Place the pie back into the refrigerator and allow it to chill until you are ready to serve. This final chilling step is essential to ensure the filling sets properly, making for a clean and enjoyable slice when served.
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Serve and Enjoy: When you’re ready to serve, slice the pie into generous portions, and enjoy the refreshing combination of lemonade and raspberries. This delightful dessert is sure to be a hit at any gathering, making it a perfect addition to summer picnics, barbecues, or casual family dinners.
Conclusion
This Lemonade Raspberry Pie is a simple yet impressive dessert that brings together the tartness of lemonade and the sweetness of fresh raspberries, encased in a delectable graham cracker crust. With minimal effort and a handful of ingredients, you can create a stunning dessert that not only looks beautiful but also tantalizes the taste buds. Perfect for beginner cooks and seasoned chefs alike, this recipe is a wonderful way to celebrate summer flavors and share a slice of joy with those you love. Enjoy every bite of this refreshing and delightful treat, and don’t forget to share the recipe
