Punch Recipe: A Refreshing Delight 🍹
Overview:
- Name: Punch
- Category: Punch Beverage
- Keywords: Beverages, Low Protein, Low Cholesterol, Healthy, < 30 Mins
- Total Time: 20 minutes
- Yield: 1 punch bowl
Ingredients:
- 4 packages lime Jell-O gelatin
- 4 cups boiling water
- 4 cups sugar
- 2 cups water
- 12 cups pineapple juice
- 4 quarts ginger ale
Nutritional Information (per serving):
- Calories: 6687.9
- Fat: 2.2g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 1970.1mg
- Carbohydrates: 1685.3g
- Fiber: 3.7g
- Sugar: 1614g
- Protein: 33.1g
Instructions:
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Dissolve Jell-O: In a large mixing bowl, dissolve the lime Jell-O gelatin in boiling water. Stir until completely dissolved.
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Add Sugar and Pineapple Juice: Once the Jell-O is dissolved, add the sugar and pineapple juice to the bowl. Stir well until the sugar is fully incorporated.
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Mix with Water: Pour in the 2 cups of water and mix thoroughly to combine all the ingredients evenly.
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Freeze the Mixture: Transfer the punch mixture into containers suitable for freezing. Place them in the freezer and allow them to freeze completely. This step is best done several days before serving to ensure the punch is properly chilled.
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Thaw Before Serving: About 4 hours before you plan to serve the punch, remove the containers from the freezer and let them thaw at room temperature.
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Add Ginger Ale: Just before serving, pour the thawed punch mixture into a large punch bowl. Then, slowly add the ginger ale, stirring gently to combine.
Serving:
- This recipe yields enough punch for a large punch bowl, making it perfect for parties, gatherings, or any occasion where you want to impress your guests with a delicious and refreshing beverage.
Tips:
- For added flair, garnish each glass of punch with a slice of lime or pineapple.
- To make this punch even more festive, consider adding colorful fruit slices, such as oranges or strawberries, to float in the punch bowl.
Enjoy Your Refreshing Punch! 🎉
