๐ฝ๏ธ Mandarin Pork Chops Recipe ๐
Indulge your taste buds with the delightful flavors of our Mandarin Pork Chops recipe, a tantalizing creation brought to you by lovewithrecipes.com. With a perfect harmony of juicy pork chops, sweet mandarin oranges, and a medley of savory ingredients, this dish promises to be a culinary masterpiece that you’ll want to share with friends and family.
Ingredients:
- 4 Pork Chops
- 1 cup Water
- 1/2 cup Brown Sugar
- 1/4 cup Lemon Juice
- 3 tablespoons Cornflour
- 2 cans Mandarin Oranges
- 1 Green Pepper
- 2 tablespoons Oil
Nutritional Information (Per Serving):
- Calories: 477.3
- Fat: 21.8g
- Saturated Fat: 6.5g
- Cholesterol: 137.3mg
- Sodium: 127.7mg
- Carbohydrates: 27.1g
- Fiber: 2.1g
- Sugar: 21.8g
- Protein: 42.5g
๐ Cooking Time: Varies (See instructions)
๐ Instructions:
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In a large skillet, heat 2 tablespoons of oil over medium heat. Add the pork chops and brown them on both sides until golden. Once browned, remove the chops from the pan and set them aside.
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In the same skillet, add the water, brown sugar, lemon juice, and cornflour. Stir the mixture continuously until it thickens slightly, creating a luscious sauce that will elevate the dish to new heights of flavor.
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Carefully return the browned pork chops to the skillet, ensuring they are coated with the delectable sauce. Cover the skillet and let the chops simmer for approximately 20 minutes or until they reach a tender perfection.
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As the pork chops simmer, open the cans of mandarin oranges and drain the syrup. Gently add the mandarin orange segments and diced green pepper to the skillet, allowing them to heat through and infuse their sweet and citrusy essence into the dish.
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Uncover the skillet and let the aromas of the Mandarin Pork Chops waft through your kitchen, creating a symphony of flavors that will tantalize your senses.
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Serve the Mandarin Pork Chops on a platter, ensuring each chop is generously adorned with the vibrant orange segments and green pepper. The contrast of colors and textures will make this dish a feast for the eyes as well as the taste buds.
๐ฉโ๐ณ Chef’s Tip: For an extra burst of freshness, garnish your Mandarin Pork Chops with a sprinkle of chopped cilantro or parsley just before serving. This simple addition will elevate the presentation and add a burst of herbaceous goodness to each bite.
๐ Customer Reviews:
โจ Aggregated Rating: 5 Stars
๐ Review Count: 63
Our community of home cooks raves about the Mandarin Pork Chops, praising its succulent texture, delightful sweetness, and the perfect balance of flavors. With a 5-star rating and glowing reviews, it’s evident that this recipe has become a favorite among those who seek culinary excellence in the comfort of their homes.
๐ Greetings from New Zealand!
Cheers to Doreen Randal from Wanganui, New Zealand, for sharing this fantastic recipe that has become a global sensation. Now, it’s your turn to bring a taste of New Zealand into your kitchen and savor the magic of Mandarin Pork Chops.
Indulge, enjoy, and share the love of good food with this exquisite Mandarin Pork Chops recipe! ๐ฝ๏ธโจ
