Certainly! π₯ Here’s a delightful recipe for Curried Mango Chutney Dip that will add a burst of flavor to your snacking or party table. This savory and sweet dip is perfect for dipping crunchy veggies or spreading on bread for a tasty treat. With just a handful of ingredients and a few simple steps, you’ll have a dip that will impress your guests and satisfy your cravings!
π Cooking Times:
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
π₯ Ingredients:
- 1 medium onion
- 1 clove garlic
- 2 teaspoons mild curry powder
- 2 tablespoons mango chutney
- 8 ounces plain yoghurt
- 2 tablespoons olive oil
- Salt and pepper to taste
- 2 tablespoons fresh parsley, chopped
π Instructions:
-
Prep the Aromatics:
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- Heat olive oil in a pan over medium heat.
- Gently fry the onion and garlic in the oil for about 5 minutes until soft and translucent.
-
Add the Curry Flair:
- Sprinkle in the mild curry powder.
- Continue cooking for another minute, allowing the flavors to meld.
- Remove the pan from heat and let the mixture cool to room temperature.
-
Blend to Smoothness:
- In a food processor, combine the cooled onion-garlic mixture with mango chutney and plain yoghurt.
- Season with salt and pepper to taste.
- Blend the mixture until smooth and creamy, ensuring all ingredients are well incorporated.
-
Finish with Freshness:
- Stir in the chopped fresh parsley, adding a burst of color and freshness to the dip.
-
Chill and Serve:
- Transfer the curried mango chutney dip to a serving bowl.
- Cover and refrigerate for at least 30 minutes to allow the flavors to mingle and develop.
- When ready to serve, arrange an assortment of crudites like carrot sticks, cucumber slices, bell pepper strips, and cherry tomatoes alongside some crusty bread or crackers.
- Enjoy dipping and savoring the delightful flavors of this tropical-inspired dip!
π½οΈ Serving Suggestions:
- Crudites Platter: Arrange an array of colorful and crunchy vegetables for dipping.
- Bread and Crackers: Serve with slices of baguette, pita bread, or your favorite crackers.
- Cheese Board Companion: Pair with a selection of cheeses for a delightful contrast of flavors.
- Party Platter Perfection: Ideal for potlucks, picnics, parties, or a simple afternoon snack.
- Toddler and Kid Friendly: Introduce little ones to new flavors with this mild yet flavorful dip.
- Springtime Snacking: Perfect for enjoying during the spring season, bringing a taste of sunshine to your table.
π Tips:
- Customize Your Spice Level: Adjust the amount of curry powder to suit your preference for mild or spicy.
- Make it Vegan: Swap the yoghurt for a dairy-free alternative like coconut yoghurt for a vegan version.
- Advance Preparation: This dip tastes even better when made ahead of time, allowing the flavors to intensify.
- Creative Variations: Add a pinch of cayenne pepper for a spicy kick or a squeeze of lime juice for extra freshness.
There you have it, a tantalizing Curried Mango Chutney Dip that’s bursting with tropical flavors! Whether you’re hosting a gathering, looking for a quick snack, or simply craving something delicious, this recipe is sure to hit the spot. Enjoy the creamy, tangy, and aromatic goodness with every dip! π