Maple Glazed Crock Pot Sweet Potatoes: Easy Fall Side Dish

Crock Pot Maple Glazed Sweet Potatoes 🍠🍁

Description: Tender slices of sweet potato in a fragrant sauce. The apple cider gives the sauce a little tang which pairs nicely with the sweet maple flavor. A great addition to any fall meal. An easy Thanksgiving side dish in the crock pot.

• Cook Time: 7 hours
• Prep Time: 5 minutes
• Total Time: 7 hours 5 minutes
• Recipe Category: Yam/Sweet Potato
• Keywords: Potato, Vegetable, Thanksgiving, Weeknight, Easy
• Calories: 296.6 per serving
• Fat Content: 0.2 grams
• Saturated Fat Content: 0 grams
• Cholesterol Content: 0 milligrams
• Sodium Content: 98.4 milligrams
• Carbohydrate Content: 73.1 grams
• Fiber Content: 4.9 grams
• Sugar Content: 44 grams
• Protein Content: 2.5 grams

Ingredients:

• 5 sweet potatoes
• 1/4 cup brown sugar
• 1/2 cup pure maple syrup
• 1/4 cup apple cider
• Salt and pepper to taste

Instructions:

1. Prepare Sweet Potatoes: Begin by cutting the sweet potatoes into slices approximately 1/4 to 1/2 inch thick.

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2. Layer in Crock Pot: Place the sweet potato slices in the crock pot, ensuring they are evenly distributed.

3. Prepare Glaze: In a separate bowl, whisk together the brown sugar, pure maple syrup, and apple cider until well combined, creating a luscious glaze.

4. Coat Sweet Potatoes: Pour the glaze over the sweet potatoes in the crock pot, ensuring that each slice is evenly coated. Gently stir to make sure the slices are well covered in the delicious mixture.

5. Slow Cook: Cover the crock pot with its lid and set it to cook on low heat for 7 to 9 hours. This slow cooking process allows the sweet potatoes to absorb all the flavors and become beautifully tender.

6. Season to Perfection: Just before serving, season the sweet potatoes with salt and pepper according to your taste preferences. This step adds a final touch of flavor that elevates the dish to perfection.

7. Serve and Enjoy: Scoop out the maple-glazed sweet potatoes from the crock pot onto a serving dish, and marvel at their enticing aroma and vibrant colors. These sweet potatoes are sure to steal the spotlight at any meal!

Tips:

• Stir Occasionally: If possible, stir the sweet potatoes a few times during the cooking process to ensure that all slices remain coated with the delectable glaze.

• Customize: Feel free to customize this recipe to suit your taste. You can adjust the sweetness by varying the amount of brown sugar and maple syrup used.

• Make Ahead: These maple-glazed sweet potatoes can be prepared ahead of time and reheated before serving, making them a convenient choice for busy weeknights or holiday gatherings.

With its irresistible combination of sweet and tangy flavors, these Crock Pot Maple Glazed Sweet Potatoes are guaranteed to become a favorite in your household. Whether served as a side dish for Thanksgiving dinner or enjoyed on a cozy autumn evening, this recipe is sure to impress!