All Canadian Turkey Cheeseburger Recipe 🍔

Introduction:

Indulge in the savory delight of All Canadian Turkey Cheeseburgers! Bursting with Canadian flavors and loaded with wholesome ingredients, this recipe promises a scrumptious meal in just over 30 minutes. Perfect for a quick lunch or dinner, these juicy turkey burgers topped with melted cheese, fresh veggies, and zesty condiments will tantalize your taste buds with every bite!

Recipe Details:

Name: All Canadian Turkey Cheeseburger
Category: Poultry
Keywords: Cheese, Vegetable, Meat, Canadian, < 60 Mins, Stove Top, Easy
Servings: 4
Total Time: 31 minutes
- Prep Time: 15 minutes
- Cook Time: 16 minutes

Ingredients:

Quantity	Ingredient
1 lb	Lean ground turkey
1/2	Red onion
1	Green bell pepper
3 tbsp	Ketchup
1 tbsp	Brown mustard
1/2 tsp	Salt
1/2 tsp	Thyme
1 tbsp	Canola oil
1/2 cup	Low-fat cheddar cheese
4	Tomatoes
4	Lettuce leaves

Nutritional Information (per serving):

Calories: 376.6
Fat Content: 15.9g
- Saturated Fat Content: 3.9g
Cholesterol Content: 92.5mg
Sodium Content: 821.8mg
Carbohydrate Content: 29.2g
- Fiber Content: 2.3g
- Sugar Content: 7.6g
Protein Content: 28.5g

Instructions:

Preparation: In a large mixing bowl, combine the lean ground turkey, finely chopped red onion, diced green bell pepper, ketchup, brown mustard, salt, and thyme. Gently mix the ingredients until well combined.
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Form Patties: Divide the turkey mixture into 4 equal portions and shape them into patties, each about 1 inch thick. It’s important not to overwork the meat while shaping the patties to retain moisture and ensure a juicy texture.
Cooking: Heat the canola oil in a large skillet over medium-high heat. Once the oil is hot, add the turkey patties to the skillet. Cook the patties for approximately 7 minutes on each side or until they are cooked through and nicely browned.
Melt Cheese: Sprinkle the low-fat cheddar cheese evenly over the tops of the turkey patties. Cover the skillet with a lid and reduce the heat to low. If the skillet seems dry, add 2 tablespoons of water before covering.
Final Touches: Allow the cheese to melt over the patties for about 1 to 2 minutes. Once the cheese is melted and bubbly, remove the burgers from the skillet.
Assemble Burgers: To assemble the All Canadian Turkey Cheeseburgers, place each patty on a bun. Top each patty with a slice of fresh tomato and a leaf of crisp lettuce.
Serve: Serve the delicious cheeseburgers immediately, and enjoy the flavorsome combination of Canadian-inspired ingredients in every bite!

Conclusion:

Now that you’ve mastered the art of creating All Canadian Turkey Cheeseburgers, you’re ready to delight your family and friends with this irresistible culinary creation. Whether it’s a casual weeknight meal or a weekend barbecue, these mouthwatering turkey burgers are sure to become a favorite on your menu. Bon appétit! 🎉