Maple Pecan Dessert Squares ๐๐ฅง
Overview:
Maple Pecan Dessert Squares are a delightful treat, reminiscent of the classic pecan pie but with a twist of maple sweetness. These indulgent squares boast a rich, buttery crust topped with a luscious maple-pecan filling. Perfect for satisfying your sweet tooth, they are quick and easy to make, disappearing from the dessert table in no time!
- Cook Time: 25 minutes
- Prep Time: 15 minutes
- Total Time: 40 minutes
- Servings: Varies
Ingredients:
Quantity | Ingredient |
---|---|
1 cup | Flour |
1/2 cup | Butter (melted) |
1/4 cup | Brown sugar |
1 cup | Pure maple syrup |
2/3 cup | Brown sugar |
1/4 cup | Butter |
2 | Eggs |
1 tsp | Vanilla extract |
3/4 cup | Chopped pecans |
1/2 tsp | Salt |
2 tbsp | Flour |
Instructions:
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Preheat Oven: Heat your oven to 350ยฐF (175ยฐC).
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Prepare Crust: In a mixing bowl, combine 1 cup of flour, 1/2 cup of melted butter, and 1/4 cup of brown sugar. Stir until well mixed.
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Press Crust: Press the mixture evenly onto the bottom of an 8-inch square baking pan, using your fingers to ensure it forms a solid crust.
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Partially Bake: Place the pan in the preheated oven and bake for 5 minutes. Once done, remove from the oven and set aside.
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Prepare Filling: Increase the oven temperature to 400ยฐF (200ยฐC). In a saucepan, combine the maple syrup and 2/3 cup of brown sugar. Bring the mixture to a boil, then reduce the heat and let it simmer for 5 minutes.
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Cool Mixture: Allow the maple syrup and brown sugar mixture to cool to lukewarm. Once cooled, stir in 1/4 cup of butter until melted.
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Incorporate Eggs: Add the eggs to the mixture, stirring well to combine.
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Add Pecans and Flavorings: Stir in the chopped pecans, vanilla extract, salt, and 2 tablespoons of flour until the mixture is thoroughly combined.
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Pour Over Crust: Pour the prepared filling over the partially baked crust, spreading it evenly.
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Bake Again: Return the pan to the oven and bake at 400ยฐF (200ยฐC) for 5 minutes. Then, reduce the heat to 350ยฐF (175ยฐC) and continue baking for another 20 minutes, or until the top bubbles and the edges are golden brown.
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Cool and Serve: Allow the Maple Pecan Dessert Squares to cool before slicing into squares. Serve them as is or with a dollop of whipped cream or a scoop of ice cream for extra indulgence!
Nutritional Information (Per Serving):
- Calories: 450.2
- Fat Content: 23.2g
- Saturated Fat Content: 10.7g
- Cholesterol Content: 87.7mg
- Sodium Content: 154mg
- Carbohydrate Content: 59.1g
- Fiber Content: 1.3g
- Sugar Content: 43.4g
- Protein Content: 4g
Tips and Serving Suggestions:
- For added texture and flavor, sprinkle some additional chopped pecans on top before baking.
- These squares are best enjoyed slightly warm or at room temperature.
- Store any leftovers in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week. Reheat before serving, if desired.
Maple Pecan Dessert Squares are the perfect combination of sweet, nutty, and buttery flavors, making them an irresistible treat for any occasion. Whether you’re hosting a gathering or simply craving a cozy dessert, these squares are sure to impress!