🍰 Maple Pecan Cheesecake Recipe 🍰
🕒 Total Time: Not specified
🥢 Servings: 8
🍽️ Yield: 1 Cake
✨ Description:
Indulge in the heavenly delight of our Maple Pecan Cheesecake, a luscious creation that blends the rich flavors of maple syrup, crunchy pecans, and velvety cream cheese. This delightful dessert is a masterpiece from lovewithrecipes.com, promising a sweet escape to dessert paradise.
📜 Ingredients:
- 2 cups unsalted butter
- 6 cups cream cheese
- 2 cups dark brown sugar
- 1 cup maple syrup
- 1/2 cup eggs (approximately 4 eggs)
- 3 cups sour cream
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1 cup chopped pecans
🔍 Keywords:
Dessert, Fruit, Nuts, Less than 15 Minutes, Oven
🔥 Nutritional Information (Per Serving):
- Calories: 1019.2
- Fat: 68.5g
- Saturated Fat: 35.1g
- Cholesterol: 233.3mg
- Sodium: 899.5mg
- Carbohydrates: 89.9g
- Fiber: 2.6g
- Sugar: 51g
- Protein: 15.9g
📋 Instructions:
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In a bowl, combine gingersnap crumbs and melted butter, stirring until the mixture is well combined. Press this crust mixture onto the bottom and halfway up the sides of a 9-inch springform pan.
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For the filling, use a large bowl and an electric mixer to cream together the cream cheese and brown sugar until the mixture becomes light and fluffy. Beat in the maple syrup until fully incorporated.
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Add the egg yolks one at a time, beating well after each addition. Incorporate sour cream, salt, vanilla extract, maple extract, and chopped pecans into the mixture, creating a decadent filling.
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In another bowl, with the electric mixer’s beaters cleaned, beat the egg whites with a pinch of salt until stiff peaks form. Gently fold about one fourth of the whipped egg whites onto the cream cheese mixture, ensuring thorough incorporation.
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Pour the delectable filling into the prepared crust and bake the cheesecake in the middle of a preheated oven at 350°F for 1 hour.
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Turn off the oven, allowing the cheesecake to cool completely inside with the door ajar. Once cooled, cover the cheesecake and chill it overnight for the flavors to meld and intensify.
Indulge in each forkful of this Maple Pecan Cheesecake, where the crunchy crust meets the creamy, maple-infused filling, creating a symphony of textures and flavors. This dessert is a celebration of sweetness and nuttiness, leaving your taste buds longing for more. Whether for special occasions or casual gatherings, this recipe is a surefire way to impress your loved ones with a slice of pure dessert bliss! 🎂✨
