Scrambled Egg Sandwich π³π₯ͺ
Overview:
- Name: Scrambled Egg Sandwich
- Cook Time: 5 minutes
- Prep Time: 1 minute
- Total Time: 6 minutes
- Description: Make and share this Scrambled Egg Sandwich recipe from lovewithrecipes.com.
- Recipe Category: Breakfast
- Keywords: Lunch/Snacks, Kid Friendly, < 15 Mins, Stove Top, Easy
- Aggregated Rating: 5 Stars
- Review Count: 4
- Calories: 337
- Fat Content: 12.3g
- Saturated Fat Content: 3.6g
- Cholesterol Content: 423mg
- Sodium Content: 437mg
- Carbohydrate Content: 40g
- Fiber Content: 3.9g
- Sugar Content: 15.8g
- Protein Content: 18g
- Recipe Yield: 1 sandwich
Ingredients:
- 2 eggs
- 1 tablespoon water
- Salt and pepper to taste
- 2 slices of bread
- Maple syrup, to spread
Instructions:
| Step | Description |
|---|---|
| 1 | Beat the eggs with the water and salt and pepper to taste. |
| 2 | Place bread in toaster. |
| 3 | Scramble eggs and set aside. |
| 4 | Spread maple syrup on both slices of bread. |
| 5 | Place scrambled eggs on one slice of bread and top with the other slice. |
Serving Suggestions:
- Orange juice
- Hash browns
- Bacon
- Sausage
- Coffee
Detailed Instructions:
-
Beat the Eggs: In a bowl, crack 2 eggs and beat them with 1 tablespoon of water until well combined. Season with salt and pepper to taste. This will add flavor and help achieve a fluffy texture in your scrambled eggs.
-
Toast the Bread: While preparing the eggs, place 2 slices of bread in a toaster and toast them according to your preference. You can use any type of bread you like, whether it’s white, whole wheat, or multigrain.
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Scramble the Eggs: Heat a non-stick skillet over medium heat. Pour the beaten eggs into the skillet and let them cook, stirring occasionally, until they are scrambled and cooked through. This usually takes about 2-3 minutes.
-
Prepare the Sandwich: Once the eggs are scrambled, set them aside. Take the toasted bread slices and spread maple syrup on both slices. The maple syrup adds a touch of sweetness that complements the savory eggs perfectly.
-
Assemble the Sandwich: Place the scrambled eggs on one slice of bread, then top with the other slice to form a sandwich. Press gently to ensure the sandwich holds together and the flavors meld.
Serving Suggestions:
- Orange Juice: A glass of freshly squeezed orange juice pairs wonderfully with this breakfast sandwich, adding a refreshing citrus flavor.
- Hash Browns: Serve some crispy hash browns on the side for a satisfying crunch that contrasts with the softness of the sandwich.
- Bacon and Sausage: For a heartier meal, add some crispy bacon strips or savory sausage links to your plate.
- Coffee: Complete your breakfast experience with a cup of hot coffee, whether it’s black, with cream and sugar, or your favorite flavored latte.
This Scrambled Egg Sandwich is not only delicious and satisfying but also quick and easy to make, making it perfect for busy mornings or anytime you’re craving a tasty breakfast or snack. Enjoy! π½οΈ
