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Edible Dreidels Recipe ๐
Overview:
Make your Hanukkah celebration sweeter with these delightful Edible Dreidels! This easy, no-cook recipe requires just a few simple ingredients and a few minutes of your time. Perfect for sharing with family and friends during the holiday season, these edible dreidels are sure to be a hit at any gathering. With their marshmallow base and chocolate kiss topping, they’re as fun to make as they are to eat!
Ingredients:
- 12 marshmallows
- 12 chocolate kisses
Instructions:
- Begin by gathering your ingredients and materials. You’ll need 12 marshmallows and 12 chocolate kisses.
- Take a marshmallow and carefully push a toothpick through the center, ensuring it remains intact.
- Next, take a chocolate kiss and attach it to the toothpick at the bottom of the marshmallow, positioning it upside down to resemble the handle of a dreidel.
- Repeat this process with the remaining marshmallows and chocolate kisses until you have assembled all 12 edible dreidels.
- Once assembled, your edible dreidels are ready to enjoy! Serve them as a festive snack during your Hanukkah celebrations, or package them up to give as sweet gifts to friends and loved ones.
- To enjoy, simply pick up an edible dreidel and take a bite. Remember, these dreidels are for eating, not spinning!
Nutritional Information (per serving):
- Calories: 45.8
- Fat Content: 1.3g
- Saturated Fat Content: 0.6g
- Cholesterol Content: 1mg
- Sodium Content: 9.1mg
- Carbohydrate Content: 8.3g
- Fiber Content: 0.2g
- Sugar Content: 6.3g
- Protein Content: 0.5g
Recipe Notes:
- If you’re looking for a fun activity to do with kids during Hanukkah, assembling these edible dreidels is the perfect option. They’ll love getting creative and making their own sweet treats!
- Feel free to customize your edible dreidels by using different flavored marshmallows or chocolate kisses. You can also add sprinkles or edible glitter for extra festive flair.
- These edible dreidels are best enjoyed fresh, but you can store any leftovers in an airtight container at room temperature for up to 2 days.
Keywords:
Hanukkah, < 15 Mins, No Cook, Easy