McDonald’s Low-Fat Caramel Sauce: Nutritional Information & Ingredients
McDonald’s Low-Fat Caramel Sauce offers a sweet, indulgent topping for a variety of desserts and beverages, with a lighter profile compared to its full-fat counterparts. This caramel sauce is perfect for those who are mindful of their fat intake but still crave the rich, sweet flavors that caramel provides.
Ingredients and Nutritional Information:
| Nutrient | Amount per Serving |
|---|---|
| Energy | 313 kcal |
| Protein | 1.89 g |
| Fat | 3.25 g |
| Saturated Fats | 1.77 g |
| Carbohydrates | 71.53 g |
| Fiber | 0.0 g |
| Sugar | 43.21 g |
| Calcium | 71.0 mg |
| Iron | 0.16 mg |
| Magnesium | 8.0 mg |
| Phosphorus | 89.0 mg |
| Potassium | 119.0 mg |
| Sodium | 170.0 mg |
| Zinc | 0.28 mg |
| Copper | 0.018 mcg |
| Manganese | 0.011 mg |
| Selenium | 0.0 mcg |
| Vitamin C | 0.0 mg |
| Thiamin (Vitamin B1) | 0.075 mg |
| Riboflavin (Vitamin B2) | 0.134 mg |
| Niacin (Vitamin B3) | 0.006 mg |
| Vitamin B6 | 0.026 mg |
| Folate | 0.0 mcg |
| Vitamin B12 | 0.0 mcg |
| Vitamin A | 45.0 mcg |
| Vitamin E | 0.0 mg |
| Vitamin D2 | 0.0 mcg |
Allergen Information:
McDonald’s Low-Fat Caramel Sauce may contain trace amounts of allergens, including dairy products, due to the caramelization process. If you have a specific sensitivity or allergy, it is essential to check for cross-contamination risks in the preparation and handling of the sauce.
This caramel sauce does not contain gluten, peanuts, or tree nuts, but always verify with the restaurant or manufacturer for the most current allergen information.
Dietary Preferences:
- Low-Fat: A suitable option for those looking to reduce their fat intake.
- Vegetarian-Friendly: Contains no animal-derived ingredients other than dairy.
- Not Suitable for Vegans: Contains dairy, which is not appropriate for vegan diets.
Usage Tips:
The McDonald’s Low-Fat Caramel Sauce can be used as a topping for ice cream, coffee, or any dessert that needs a sweet and creamy drizzle. It provides a delicious caramel flavor while keeping the fat content lower than traditional caramel sauces.
Pair it with a fresh fruit salad or drizzle over a warm apple pie for a comforting dessert. If you are looking to reduce sugar intake, you may want to use the sauce sparingly as it contains a significant amount of sugar.
Conclusion:
McDonald’s Low-Fat Caramel Sauce is a versatile and lower-calorie option for those who love caramel but want to manage their fat intake. With 71.53 grams of carbohydrates and a rich, sweet taste, itβs an enjoyable addition to your favorite treats. However, with its high sugar content, moderation is recommended for those monitoring their sugar consumption.
For a lighter yet still flavorful indulgence, this low-fat caramel sauce is a great choice to elevate your dessert or coffee experience!
