🍊 Welcome to the world of medieval cuisine with our tantalizing recipe for Orange Omelette for Harlots and Ruffians! 🍳 This dish hails from the pages of history, bringing forth a fusion of flavors that’s sure to captivate your taste buds. With a cook time of just 15 minutes, you’ll be savoring this delightful creation in no time.
Orange Omelette for Harlots and Ruffians
Preparation Time: 15 minutes
Cooking Time: 15 minutes
Total Time: 30 minutes
Servings: 2 Ruffians or 3 Harlots portions
Description: Dive into the medieval era with this unique recipe that combines the richness of eggs with the tangy sweetness of oranges. Perfect for a hearty breakfast or brunch, this dish is bound to satisfy both the adventurous and the discerning palate alike.
Ingredients:
- 6 eggs
- 2 oranges
- 1 lemon
- 2 tablespoons sugar
- 2 tablespoons olive oil
- Salt to taste
Instructions:
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Juice the oranges and the lemon. Start by extracting the fresh juice from the oranges and the lemon, ensuring to strain out any seeds or pulp.
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Beat the eggs. In a mixing bowl, crack open the eggs and whisk them until frothy and well-beaten.
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Combine with juice and sugar. To the beaten eggs, add the freshly squeezed orange and lemon juice. Sprinkle in the sugar, adjusting according to your desired level of sweetness. A touch of sugar substitute can also be added for those watching their sugar intake.
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Season with salt. Enhance the flavors by adding a pinch of salt to the egg mixture. This will help balance the sweetness of the citrus fruits.
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Heat olive oil. In a skillet or frying pan, heat the olive oil over medium heat until shimmering and hot.
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Cook the omelette. Pour the egg mixture into the heated pan, spreading it out evenly to form a round shape. Allow the omelette to cook undisturbed until the edges begin to set.
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Flip and finish cooking. Once the edges are firm, carefully flip the omelette using a spatula to cook the other side until golden brown and cooked through.
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Serve warm. Transfer the orange omelette to a serving plate and garnish with a slice of orange or lemon for an extra pop of color. Serve warm and enjoy the delightful flavors of this medieval delicacy!
Nutritional Information (per serving):
- Calories: 461
- Fat Content: 28.7g
- Saturated Fat Content: 6.5g
- Cholesterol Content: 634.5mg
- Sodium Content: 211.9mg
- Carbohydrate Content: 34.9g
- Fiber Content: 5.7g
- Sugar Content: 26g
- Protein Content: 20.8g
Transport yourself back in time and indulge in the culinary wonders of the past with our Orange Omelette for Harlots and Ruffians. Whether you’re hosting a themed brunch or simply craving a taste of history, this recipe is sure to leave a lasting impression. Enjoy! 🎉
