Mediterranean Bliss: Orange Blossom Pistachio Pancakes 🍊🥞

Certainly! Below is the detailed recipe for delicious Greek Pancakes, perfect for a delightful breakfast treat or a sweet snack. These pancakes boast a delightful blend of flavors, incorporating Greek yogurt, orange blossom, and crunchy pistachio nuts for a delightful twist on a classic favorite.

Greek Pancakes Recipe

• Preparation Time: 10 minutes
• Cooking Time: 10 minutes
• Total Time: 20 minutes
• Servings: 4

Ingredients:

• 4 eggs
• 4 tablespoons brown sugar
• 4 tablespoons flour
• 2 pinches of salt
• 1 tablespoon orange blossom
• 30 grams crushed unsalted pistachio nuts
• Greek yogurt (2 cartons)

Instructions:

1. Whisk the Eggs and Sugar:

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   • In a large mixing bowl, vigorously whisk together 4 eggs and 4 tablespoons of brown sugar until well combined and slightly frothy.

2. Incorporate Flour and Yogurt:

   • Add 4 tablespoons of flour and 2 cartons of Greek yogurt to the egg-sugar mixture. Blend until smooth and creamy.

3. Add Flavor Enhancements:

   • Incorporate a pinch of salt for balance and depth of flavor.
   • Stir in 1 tablespoon of fragrant orange blossom, infusing the batter with its delightful aroma.
   • Gently fold in 30 grams of crushed, unsalted pistachio nuts, adding a delightful crunch to the pancakes.

4. Cook the Pancakes:

   • Heat a non-stick skillet or griddle over medium-high heat. Add a knob of butter to melt and coat the surface.
   • Pour a ladleful of pancake batter onto the hot skillet, spreading it slightly with the back of the ladle to form a round shape.
   • Cook for about 2 minutes or until bubbles form on the surface and the edges begin to set.
   • Carefully flip the pancake using a spatula and cook for an additional 2 minutes on the other side until golden brown and cooked through.
   • Repeat the process with the remaining batter, adding more butter to the skillet as needed.

5. Serve and Garnish:

   • Transfer the cooked pancakes to a serving plate.
   • Garnish with your desired toppings, such as fresh fruit, a drizzle of honey, or a dollop of Greek yogurt.
   • Serve immediately and enjoy the delightful flavors of these Greek-inspired pancakes.

Nutritional Information (Per Serving):

• Calories: 198.1
• Fat Content: 8.5 grams
• Saturated Fat Content: 2 grams
• Cholesterol Content: 211.5 milligrams
• Sodium Content: 115 milligrams
• Carbohydrate Content: 22.2 grams
• Fiber Content: 1.1 grams
• Sugar Content: 14.5 grams
• Protein Content: 8.7 grams

These Greek Pancakes are a delightful twist on traditional pancakes, offering a burst of Mediterranean flavors with every bite. Whether enjoyed for breakfast, brunch, or as a sweet snack, they are sure to impress with their unique blend of ingredients and irresistible taste. Enjoy making and sharing this recipe with your loved ones for a memorable culinary experience! 🥞✨