Athenian Shrimp In Tomato And Feta Sauce ๐ค๐
Description: Dive into the flavors of Greece with this tantalizing Athenian Shrimp In Tomato And Feta Sauce recipe! Perfect for a European-inspired weeknight meal, this dish combines succulent shrimp with a rich tomato and feta sauce that will transport your taste buds to the shores of the Mediterranean.
Cook Time: 8 hours
Prep Time: 20 minutes
Total Time: 8 hours 20 minutes
Recipe Category: Greek
Keywords: European, Weeknight
Nutritional Information (per serving):
- Calories: 413
- Fat Content: 12.3g
- Saturated Fat Content: 3.8g
- Cholesterol Content: 344.7mg
- Sodium Content: 1146.8mg
- Carbohydrate Content: 21.9g
- Fiber Content: 4.3g
- Sugar Content: 12.7g
- Protein Content: 41.5g
Ingredients:
- 2 tbsp olive oil
- 1 large onion, diced
- 1 garlic clove, minced
- 28 oz canned tomatoes with their puree
- 1 tbsp tomato paste
- 6 tbsp vermouth
- 1/4 cup chopped parsley
- 2 tsp dried oregano
- 1/4 tsp fresh ground pepper
- 1 1/2 lbs large shrimp, peeled and deveined
- 2/3 cup crumbled feta cheese
Instructions:
| Step | Description |
|---|---|
| 1 | Heat olive oil in a skillet over medium heat. Add diced onion and minced garlic. Cook, stirring often, until the onion is softened, about 4 minutes. |
| 2 | Transfer the cooked onion and garlic to a 3-1/2 quart slow cooker. |
| 3 | Add canned tomatoes with their puree, tomato paste, vermouth, chopped parsley, dried oregano, and fresh ground pepper to the slow cooker. Stir well to combine. |
| 4 | Cover and cook on LOW for 6 to 8 hours, allowing the flavors to meld together and the sauce to thicken. |
| 5 | Once the sauce has simmered to perfection, increase the heat to HIGH. Add the peeled and deveined shrimp to the slow cooker. |
| 6 | Cook the shrimp in the sauce just until they are firm and have turned pink, about 15 minutes. Be careful not to overcook them. |
| 7 | Stir in the crumbled feta cheese until it melts slightly into the sauce, creating a creamy texture and adding a delightful tanginess. |
| 8 | Serve the Athenian Shrimp In Tomato And Feta Sauce immediately, garnished with additional parsley if desired. Enjoy the flavors of Greece in every bite! |
Whether you’re seeking a flavorful weeknight dinner or planning a special Mediterranean-themed feast, this Athenian Shrimp In Tomato And Feta Sauce is sure to impress with its vibrant taste and hearty ingredients. Delight your family and friends with this easy-to-make recipe, and savor the essence of Greek cuisine from the comfort of your own home!
