Greek Stuffed Meatloaf: A Mediterranean Delight
Preparation Time: 35 minutes
Cooking Time: 1 hour and 54 minutes
Total Time: 2 hours and 29 minutes
Servings: 12
Indulge your taste buds in a culinary journey with this exquisite Greek Stuffed Meatloaf recipe that effortlessly combines the richness of lamb, the earthy flavors of spinach, and the tangy kick of feta cheese. Presented by lovewithrecipes.com, this delightful dish is not only a showstopper in terms of taste but also a celebration of the vibrant Greek culinary heritage.
Ingredients:
- 1 1/2 pounds ground lamb
- 1 1/2 pounds ground hamburger
- 2 eggs
- 1/4 cup milk
- 2 cups quick oats
- 1 onion, finely chopped
- 2 garlic cloves, minced
- 1 cup fresh parsley, chopped
- 2-3 tablespoons olive oil
- 1 teaspoon salt
- 2 teaspoons cumin
- 1 teaspoon pepper
- 1 cup fresh spinach, chopped
- 1 cup frozen spinach, thawed and drained
- 1 egg (for the filling)
- 1 1/2 cups feta cheese, crumbled
- 1/4 cup ketchup
- 1 teaspoon cinnamon
- 1/2 cup parmesan cheese, grated
- 1 tablespoon Tabasco sauce (optional)
- 3 tablespoons chopped olives
Nutritional Information (Per Serving):
- Calories: 368.4
- Fat: 21.5g
- Saturated Fat: 8.8g
- Cholesterol: 133.1mg
- Sodium: 855.2mg
- Carbohydrates: 15.9g
- Fiber: 2.6g
- Sugar: 3.9g
- Protein: 27.7g
Rating: 5 stars
Reviews: 7
Instructions:
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Preheat your oven: Begin by preheating your oven to a toasty 350 degrees Fahrenheit, ensuring that it’s ready to embrace the flavorful creation that’s about to unfold.
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Mix the Meats: In a bowl, harmoniously blend the ground lamb and hamburger, creating a symphony of flavors that forms the meaty base of our Greek masterpiece.
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Create the Meat Mixture: To the meaty duet, add eggs, milk, and oats, creating a velvety concoction that promises a moist and succulent texture in every bite. Set this mixture aside, letting the ingredients mingle.
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Saute the Aromatics: In a pan, sauté finely chopped onions in olive oil over moderate-low or low heat for a patient 20 to 30 minutes until they transform into translucent and golden wonders. About 3 to 4 minutes before this aromatic journey concludes, introduce minced garlic, elevating the symphony of scents.
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Combine and Conquer: Bring together the meat mixture with the sautéed onions, garlic, fresh parsley, salt, cumin, and pepper. Let the flavors dance in unison, creating a melody that sets the stage for a gastronomic spectacle.
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Shape the Loaf: In a 9″ X 13″ baking dish, sculpt 2/3 of the meat mixture into a hollow shell, a vessel eagerly waiting to embrace the forthcoming filling.
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Prepare the Filling: Combine chopped fresh spinach, an egg, and crumbled feta cheese from the filling ingredient list. Pack this vibrant filling into the hollow cavity of the meatloaf, creating a verdant surprise at its core.
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Add a Mediterranean Touch: Sprinkle the masterpiece with chopped olives, adding a burst of Mediterranean flavors that will tantalize your taste buds.
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Complete the Creation: Cover the filling with the remaining meat mixture, sealing the essence of Greece within. The anticipation grows as this culinary marvel takes shape.
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Craft the Topping: Blend ketchup, cinnamon, parmesan cheese, and, if feeling adventurous, Tabasco sauce for an unforgettable topping. Spread this concoction over the meatloaf, adding a layer of excitement and depth.
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Bake to Perfection: Place your creation in the preheated oven and let it bake for 70 to 80 minutes. As the kitchen fills with heavenly aromas, you’ll know that a masterpiece is in the making.
Serve and Savor:
Once the Greek Stuffed Meatloaf emerges from the oven, let it rest for a few moments before slicing. Each cut reveals layers of flavor, a testament to the culinary expertise that went into crafting this Mediterranean delight. Serve it with a side of your favorite Greek salad or roasted vegetables for a complete and satisfying meal.
This Greek Stuffed Meatloaf recipe is not just a meal; it’s a culinary journey through the heart of Greece, bringing the warmth and richness of Mediterranean cuisine to your dining table. Share this delightful recipe with loved ones, and let the flavors of Greece create lasting memories around your family gatherings and dinner celebrations.
