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Mediterranean Oregano Delight

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Oregano Dressing Recipe ๐ŸŒฟ

Overview:

Indulge in the tantalizing flavors of our homemade Oregano Dressing, a delightful addition to any salad! This dressing is not only bursting with freshness but also fits dietary preferences, being lactose-free and low in protein. Plus, it’s ready in under 15 minutes, making it a perfect choice for busy days when you crave something quick yet delicious.

  • Preparation Time: 5 minutes
  • Cooking Time: 5 minutes
  • Total Time: 10 minutes
  • Servings: 2

Ingredients:

  • 2 tablespoons red wine vinegar
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon sugar
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/4 cup olive oil
  • 1 tablespoon sun-dried tomatoes
  • 1 tablespoon fresh oregano

Instructions:

  1. Prepare the Dressing Base:
    In a small bowl, whisk together the red wine vinegar, Dijon mustard, sugar, salt, and pepper until well combined and the sugar has dissolved.

  2. Incorporate Olive Oil:
    Gradually pour in the olive oil while whisking continuously, ensuring that the dressing emulsifies and becomes smooth and creamy.

  3. Infuse with Sun-Dried Tomatoes:
    Cover the sun-dried tomatoes with boiling water and allow them to stand for about 5 minutes to soften. Once softened, drain the tomatoes and finely chop them before adding them to the dressing.

  4. Add Fresh Oregano:
    Finely chop the fresh oregano leaves and stir them into the dressing, infusing it with a fragrant herbal aroma.

  5. Serve and Enjoy:
    Your homemade Oregano Dressing is now ready to elevate your favorite salads! Drizzle it over crisp greens, juicy tomatoes, and crunchy cucumbers for a burst of Mediterranean flavor. Store any leftover dressing in an airtight container in the refrigerator for up to a week.

Nutritional Information (Per Serving):

  • Calories: 251.2
  • Fat: 27.2g
    • Saturated Fat: 3.8g
  • Cholesterol: 0mg
  • Sodium: 355.6mg
  • Carbohydrates: 2.1g
    • Fiber: 0.5g
    • Sugar: 1.2g
  • Protein: 0.4g

Recipe Notes:

  • For a creamier texture, you can blend the dressing ingredients using a food processor or blender.
  • Customize the dressing according to your taste preferences by adjusting the amount of sugar, salt, and pepper.
  • This dressing pairs exceptionally well with salads featuring fresh vegetables, grilled chicken, or seafood.
  • Feel free to double or triple the recipe to have extra dressing on hand for future use or to serve a larger crowd. Simply adjust the ingredient quantities accordingly.

With its vibrant colors and irresistible flavors, this Oregano Dressing is sure to become a staple in your culinary repertoire. Prepare it for your next gathering or simply enjoy it as a refreshing accompaniment to your everyday meals. Bon appรฉtit! ๐Ÿฅ—โœจ

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