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Mediterranean Sunshine Salad πŸ…πŸŒΏπŸ§€

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Introducing the delightful Tomato Basil & Feta Salad πŸ…πŸŒΏ, a refreshing dish perfect for lunch or snacks, embodying the essence of Mediterranean flavors with a tangy twist! This salad boasts simplicity in its preparation, requiring no dressing, making it a hassle-free addition to any mealtime repertoire. Bursting with vibrant colors and bold flavors, it’s a crowd-pleaser that’s sure to impress even the most discerning palates. Let’s delve into crafting this culinary masterpiece!

Tomato Basil & Feta Salad

Ingredients:

Quantity Ingredient
2 tomatoes
1/4 red onion
1 black olives
3 fresh basil
1/4 feta cheese
1 lemon juice
1/4 salt

Instructions:

  1. Preparation Time: 10 minutes

  2. Total Time: 10 minutes

  3. Begin by gathering all the fresh and wholesome ingredients required to concoct this tantalizing salad. Ensure the tomatoes, red onion, black olives, fresh basil, feta cheese, lemon juice, and salt are readily available in your kitchen.

  4. Slice the ripe tomatoes into bite-sized wedges, ensuring they are juicy and bursting with flavor.

  5. Finely chop the red onion, adding a hint of sharpness and crunch to the salad.

  6. Pit the black olives and slice them to add a briny and savory dimension to each forkful.

  7. Tear the fresh basil leaves into smaller pieces, releasing their aromatic essence and imparting a fragrant herbaceousness to the dish.

  8. Crumble the feta cheese into the salad, infusing each bite with its creamy texture and tangy flavor profile.

  9. Drizzle the freshly squeezed lemon juice over the salad, imparting a zesty citrusy kick that elevates the overall taste.

  10. Season the salad with a pinch of salt, enhancing the flavors and harmonizing the various components into a symphony of taste.

  11. In a medium serving bowl, combine all the prepared ingredients, ensuring they are well-incorporated.

  12. Gently toss the salad, allowing the flavors to mingle and meld together, creating a harmonious medley of tastes and textures.

  13. Once adequately mixed, serve the Tomato Basil & Feta Salad immediately, allowing its vibrant colors and enticing aroma to entice your senses.

  14. This salad is best enjoyed fresh and pairs wonderfully with grilled meats, crusty bread, or as a standalone dish for a light and satisfying meal.

  15. Sit back, relax, and savor each forkful of this exquisite salad, reveling in its simplicity, freshness, and undeniable deliciousness.

  16. Recipe Yield: 4 servings

  17. Nutritional Information (per serving):

  • Calories: 65
  • Fat Content: 3.9g
  • Saturated Fat Content: 1.7g
  • Cholesterol Content: 8.3mg
  • Sodium Content: 393.9mg
  • Carbohydrate Content: 6.3g
  • Fiber Content: 1.8g
  • Sugar Content: 3.3g
  • Protein Content: 2.4g

Indulge in the vibrant flavors of the Mediterranean with this Tomato Basil & Feta Salad, a culinary masterpiece that’s as easy to prepare as it is delicious to devour! Enjoy the simplicity and freshness of this dish, making it a staple in your culinary repertoire for any occasion. Bon appΓ©tit! πŸ₯—βœ¨

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