Antipasto Toast π π₯
Welcome to lovewithrecipes.com, where we bring you delightful creations like our Antipasto Toast! This quick and easy recipe is bursting with flavors that will tantalize your taste buds and impress your guests. With just a few simple steps, you can whip up a batch of these delicious toasts in no time.
Preparation Time: 5 minutes
Cooking Time: 5 minutes
Total Time: 10 minutes
Servings: 8
Ingredients:
- 8 slices of bread
- 2 cups chopped tomatoes
- 2 cloves of garlic, minced
- 2 tablespoons fresh parsley, finely chopped
- 2 tablespoons olive oil
- 1/4 teaspoon salt
- 4 ounces of mozzarella cheese, grated
- 2 tablespoons balsamic glaze (optional)
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat your broiler. Place the slices of bread on a baking sheet and broil them on both sides until they are golden brown. This should take about 2-3 minutes per side, depending on your broiler. Keep an eye on them to prevent burning. |
| 2 | While the bread is toasting, in a small bowl, combine the chopped tomatoes, minced garlic, finely chopped parsley, olive oil, and salt. Toss everything together until well mixed. The vibrant colors and fresh aroma will already make your mouth water! |
| 3 | Once the bread is nicely toasted, remove it from the oven and place it on a serving platter or individual plates. |
| 4 | Spoon the tomato mixture generously over each slice of toasted bread. Ensure that each slice gets a generous portion of the delicious toppings. |
| 5 | If desired, sprinkle grated mozzarella cheese over the top of each toast for an extra layer of flavor and creaminess. |
| 6 | For an elegant touch, drizzle balsamic glaze over the toasts just before serving. The sweet tanginess of the glaze will perfectly complement the savory flavors of the antipasto topping. |
| 7 | Serve your Antipasto Toast immediately while the bread is still warm and the flavors are at their freshest. Enjoy the delightful combination of juicy tomatoes, aromatic garlic, and fragrant herbs with every bite! |
Nutritional Information (per serving):
- Calories: 216.3
- Fat: 3.5g
- Saturated Fat: 0.7g
- Cholesterol: 0mg
- Sodium: 361.5mg
- Carbohydrates: 38.5g
- Fiber: 2.2g
- Sugar: 3g
- Protein: 8g
Recipe Notes:
- Feel free to customize your Antipasto Toast with additional toppings such as sliced olives, roasted red peppers, or capers for added flavor and texture.
- If you prefer a dairy-free option, you can omit the mozzarella cheese or substitute it with your favorite dairy-free cheese alternative.
- This recipe is perfect for entertaining guests at parties, brunches, or as a light and flavorful appetizer before a meal.
- Make sure to use fresh, ripe tomatoes for the best flavor. You can also experiment with different varieties of tomatoes such as cherry tomatoes or heirloom tomatoes for a unique twist.
- To make this recipe gluten-free, simply use your favorite gluten-free bread as a base for the toast.
Now that you have the recipe for our mouthwatering Antipasto Toast, it’s time to gather your ingredients and get cooking! Whether you’re hosting a gathering or simply craving a flavorful snack, these toasts are sure to be a hit. Enjoy the delicious combination of Mediterranean flavors in every bite!
