Tomato Patties Recipe 🍅
Introduction:
Indulge in the delightful flavors of Greek cuisine with these tantalizing Tomato Patties. Bursting with the freshness of plum tomatoes, aromatic scallions, and a medley of herbs, these patties are a savory delight perfect for any occasion. Whether you’re craving a quick and healthy snack or planning a Mediterranean-inspired feast, these Tomato Patties are sure to impress!
Recipe Overview:
- Name: Tomato Patties
- Category: Greek
- Cook Time: 20 minutes
- Prep Time: 10 minutes
- Total Time: 30 minutes
- Serving: Multiple servings
- Rating: ⭐⭐⭐⭐⭐ (5/5)
- Calories: 86.2 per serving
- Nutritional Information per Serving:
- Fat Content: 0.3g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0mg
- Sodium Content: 85.1mg
- Carbohydrate Content: 18.3g
- Fiber Content: 1.3g
- Sugar Content: 1.1g
- Protein Content: 2.7g
Ingredients:
- 1 plum tomato
- 1/2 scallion
- 1 garlic clove
- 1 bunch of fresh parsley
- 4 fresh basil leaves
- 1/2 teaspoon cinnamon
- Salt, to taste
- 1 cup all-purpose flour
- 1 teaspoon double-acting baking powder
- Olive oil, for frying
Instructions:
| Step | Description |
|---|---|
| 1 | In a large bowl, combine chopped plum tomatoes, finely chopped scallions, minced garlic, chopped parsley, chopped basil leaves, cinnamon, and salt. Mix well to incorporate all the flavors. |
| 2 | Add all-purpose flour and double-acting baking powder to the tomato mixture. Stir until everything is well combined and forms a thick batter-like consistency, similar to pancake batter. |
| 3 | Heat olive oil in a saucepan or large heavy skillet over medium-high heat. Make sure the oil is hot enough for frying. |
| 4 | Using a tablespoon, carefully drop portions of the batter into the hot oil, one at a time. Fry until the patties turn golden brown and crisp on both sides. |
| 5 | Once cooked, remove the patties from the oil using a slotted spoon and transfer them onto paper towels to drain excess oil. |
| 6 | Serve the Tomato Patties hot and crispy, garnished with fresh herbs or your favorite dipping sauce. Enjoy the burst of Mediterranean flavors! |
Recipe Notes:
- Freshness is Key: Use ripe plum tomatoes and fresh herbs to enhance the flavor of these patties.
- Adjust Seasonings: Feel free to adjust the amount of salt and spices according to your taste preferences.
- Frying Tips: Ensure the oil is hot enough before frying to achieve perfectly crispy patties.
- Serve with Dipping Sauce: Pair these Tomato Patties with tzatziki sauce, yogurt dip, or a squeeze of lemon for an extra burst of flavor.
Conclusion:
With their vibrant colors, bold flavors, and crispy texture, these Tomato Patties are a delightful addition to any Greek-inspired meal or gathering. Whether served as an appetizer, side dish, or main course, they are sure to impress your taste buds and leave you craving for more. Enjoy the simplicity and freshness of Mediterranean cuisine with every bite of these delicious Tomato Patties! 🍽️🌿
