recipes

Mexican Fiesta Biscuit Squares 🌶️🧀

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Mexican Fiesta Spoon Biscuits 🇲🇽🌶️

Description: These delightful “biscuits” are a fusion of Mexican flavors, perfect for pairing with a spicy bean soup and salad, as my girlfriend discovered. Originating from Southern Living, this recipe promises to elevate your bread game with a tantalizing twist.

  • Cook Time: 45 minutes
  • Prep Time: 15 minutes
  • Total Time: 1 hour
  • Servings: 12
  • Calories: 300.2 per serving
  • Rating: ⭐⭐⭐⭐⭐

Ingredients:

Quantity Ingredient
1 can Chunky salsa
1 cup Monterey Jack cheese
1 Green bell pepper
2 stalks Green onion
1 can Sliced ripe olives
1/2 cup Sliced jalapeños (optional)

Instructions:

  1. Preheat your oven to 350°F (175°C).

  2. Prepare your ingredients by chopping the green bell pepper and green onion into small pieces. Drain the sliced olives if necessary.

  3. Separate the biscuits and cut each one into 8 pieces.

  4. In a large bowl, combine the biscuit pieces and chunky salsa, tossing gently to ensure even coating.

  5. Grease a 13×9 inch baking dish, then spoon the biscuit and salsa mixture into it, spreading evenly.

  6. Top the mixture with Monterey Jack cheese, ensuring it covers the surface evenly.

  7. Sprinkle the chopped green bell pepper, green onion, and sliced olives over the cheese layer. For an extra kick, add sliced jalapeños if desired.

  8. Bake in the preheated oven for 45 minutes or until the edges are golden and the center is set.

  9. Once baked, allow the dish to rest for 15 minutes to cool slightly.

  10. Cut the baked mixture into squares for serving.

  11. Enjoy these Mexican Fiesta Spoon Biscuits warm, accompanied by a flavorful soup and crisp salad for a complete meal experience.

Pro Tips:

  • Experiment with different types of salsa to customize the flavor profile according to your preference.
  • For a vegetarian option, omit the sliced olives and add extra veggies like diced tomatoes or corn kernels.
  • Make it spicier by increasing the amount of jalapeños or adding a dash of hot sauce before baking.

These biscuits are not only bursting with flavor but also versatile enough to complement a variety of dishes. Whether served as an appetizer, side dish, or snack, they are sure to be a hit at any gathering. So why wait? Whip up a batch of these Mexican Fiesta Spoon Biscuits and let the fiesta begin! 🎉🌮

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