Forgotten Cookies
Description:
Need a last-minute cookie recipe that saves the day when the clock strikes 9 PM and the kids announce it’s their turn to bring treats tomorrow? Look no further! These Forgotten Cookies are the ultimate lifesaver, requiring minimal effort and delivering maximum deliciousness. With a crispy exterior and a soft, chewy center, they’re bound to disappear as quickly as they’re made! Plus, they’re perfect for any occasion, whether it’s a potluck, a weeknight snack, or a dessert craving that strikes late at night.
Recipe Category: Drop Cookies
Keywords: Dessert, Lunch/Snacks, Cookie & Brownie, Fruit, Nuts, Kid Friendly, Potluck, Weeknight, Oven, Easy, Inexpensive
Nutritional Information (Per Serving):
- Calories: 1085.4
- Fat Content: 60.5g
- Saturated Fat Content: 19.6g
- Cholesterol Content: 0mg
- Sodium Content: 813.6mg
- Carbohydrate Content: 138g
- Fiber Content: 11.1g
- Sugar Content: 115.8g
- Protein Content: 19g
Yield: 2 dozen cookies
Ingredients:
- 2 egg whites
- 1/4 teaspoon salt
- 2/3 cup sugar
- 1 cup chocolate chips
- 1 cup chopped nuts (your choice)
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Preheat your oven to 350°F (175°C). | 8 minutes |
| 2 | In a clean, dry mixing bowl, beat the egg whites until they form stiff peaks, creating a fluffy and airy texture. | – |
| 3 | Gradually add the salt and sugar to the beaten egg whites, continuing to beat until the mixture is glossy and smooth. | – |
| 4 | Carefully fold in the chocolate chips and chopped nuts, ensuring they are evenly distributed throughout the batter. | – |
| 5 | Using a teaspoon, drop the batter onto parchment-lined baking sheets, leaving space between each cookie. | – |
| 6 | Place the baking sheets in the preheated oven, then immediately turn the oven off. | – |
| 7 | Leave the cookies undisturbed in the turned-off oven overnight, resisting the urge to peek (it’s worth the wait!). | 8 hours |
Enjoy your delicious Forgotten Cookies! 🍪
