Mint Chocolate Brownies Recipe

Description:

These Mint Chocolate Brownies are a delightful twist on the classic brownie recipe, perfect for spreading some holiday cheer or satisfying your sweet tooth any time of year! Infused with refreshing mint flavor and loaded with rich chocolate goodness, these brownies are sure to be a hit at any gathering or as a special treat for yourself. Let’s dive into the recipe and discover how to create these indulgent delights!

Recipe Details:

Category: Bar Cookie
Keywords: Dessert, Cookie & Brownie, Christmas, < 60 Mins, Oven
Total Time: 35 minutes
- Prep Time: 10 minutes
- Cook Time: 25 minutes
Servings: Makes approximately 12 brownies

Ingredients:

1 cup (2 sticks) butter
1 cup brown sugar
4 eggs
1/2 teaspoon salt
1 package (3.4 ounces) instant mint-chocolate pudding mix
1/4 cup cocoa powder
3/4 – 1 cup all-purpose flour
1/2 cup chocolate chips
1/2 cup slivered almonds

Nutritional Information (per serving):

Calories: 395.1
Total Fat: 25.9g
- Saturated Fat: 15.5g
Cholesterol: 148.2mg
Sodium: 316.9mg
Total Carbohydrates: 39.2g
- Dietary Fiber: 1.6g
- Sugar: 28.9g
Protein: 5g

Recipe Instructions:

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C).

Step 2: Prepare Baking Dish

Grease a square baking dish or line it with Reynolds release foil to prevent sticking.

Step 3: Cream Butter and Sugar

In a medium bowl, beat together the butter and brown sugar until light and fluffy.

Step 4: Add Eggs and Flavorings

Add the eggs, mint extract, and salt to the butter-sugar mixture.
Note: If the mixture appears separated, don’t worry, as it’s just the cold eggs meeting the room temperature butter mixture.

Step 5: Incorporate Dry Ingredients

Gradually add the instant mint-chocolate pudding mix and cocoa powder to the mixture, beating until well combined.
Slowly add the all-purpose flour, mixing until just combined.

Step 6: Fold in Chocolate Chips

Gently stir in the chocolate chips until evenly distributed throughout the batter.

Step 7: Bake the Brownies

Pour the batter into the prepared baking dish, spreading it evenly.
Sprinkle the slivered almonds on top of the batter.
Bake in the preheated oven for about 25 to 30 minutes, or until a toothpick inserted into the center comes out clean or with only a few crumbs attached.

Step 8: Serve and Enjoy!

Once baked, remove the brownies from the oven and allow them to cool slightly.
Cut into squares and serve warm or at room temperature.
Enjoy these delicious Mint Chocolate Brownies as a delightful dessert or snack!

Notes:

For an extra indulgent treat, serve these brownies with a scoop of vanilla ice cream or a dollop of whipped cream.
Store any leftover brownies in an airtight container at room temperature for up to 3 days, or refrigerate for longer freshness.
Feel free to customize this recipe by adding your favorite mix-ins, such as chopped nuts, white chocolate chips, or shredded coconut, for a unique flavor twist!

Conclusion:

With their irresistible combination of mint and chocolate flavors, these Mint Chocolate Brownies are sure to become a new favorite in your baking repertoire. Whether you’re baking for a special occasion or simply craving a decadent treat, these brownies are guaranteed to satisfy your sweet tooth and leave you craving more. Give this recipe a try and indulge in the deliciousness of homemade brownies infused with refreshing mint goodness! 🍫🌿