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Miraculous Seven-Layer Salad: A Potluck Favorite for Spring and Summer ๐Ÿฅ—

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Shaye’s Seven Layer Salad ๐Ÿฅ—

Description:

Shaye’s Seven Layer Salad is a delightful concoction of flavors and textures, creating a perfect harmony in each bite. This layered salad is a potluck favorite, ideal for spring and summer gatherings, and can be whipped up in under 30 minutes. What sets this salad apart is the magical combination of mayo and Miracle Whip, which elevates the taste to new heights, surpassing the flavor of either ingredient used alone.

Nutritional Information:

  • Calories: 452.1
  • Fat Content: 34g
    • Saturated Fat: 11.2g
  • Cholesterol: 254.9mg
  • Sodium: 755.9mg
  • Carbohydrates: 18.1g
    • Fiber: 4.5g
    • Sugar: 5.5g
  • Protein: 19.6g

Ingredients:

  • 1 cup bacon, cooked and crumbled
  • 1/2 cup frozen baby peas
  • 1 cup green onions, chopped
  • 2 cups lettuce, shredded
  • 1 cup hard-boiled eggs, chopped
  • 6 tablespoons mayonnaise
  • 1/2 cup Miracle Whip
  • 1 cup cheese, shredded

Instructions:

  1. Layer Ingredients: Begin by layering each ingredient in order (up to the eggs) in a trifle dish, creating beautiful, colorful layers that will entice your taste buds with every spoonful.

  2. Prepare Mayo-Miracle Whip Frosting: In a bowl, combine the mayonnaise and Miracle Whip to create a creamy, tangy frosting-like mixture that will bind the layers together and infuse them with rich flavor.

  3. Frost the Egg Layer: Spread the mayo-Miracle Whip mixture evenly over the layer of chopped hard-boiled eggs, ensuring that every egg is generously coated with the delectable dressing.

  4. Chill and Serve: Cover the salad tightly and store it in the refrigerator for up to overnight, allowing the flavors to meld together and intensify. This also makes it convenient for advance preparation, saving you time on the day of serving.

  5. Final Touch: Just before serving, sprinkle the shredded cheese on top of the salad, adding a final layer of indulgence and savory goodness that will captivate your palate.

Serving:

This salad is best enjoyed fresh, so serve it promptly after adding the cheese topping for maximum flavor and texture. Whether served as a side dish or a standalone meal, Shaye’s Seven Layer Salad is sure to impress your guests and leave them craving more of its irresistible blend of ingredients.

Tips:

  • For a vegetarian version, omit the bacon and add in some grilled tofu or chickpeas for protein.
  • Customize the salad with your favorite vegetables or add-ins for a personal touch.
  • Ensure that the layers are evenly distributed for a visually appealing presentation.
  • Use a clear trifle dish to showcase the vibrant layers, making it an attractive centerpiece for any gathering.
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