Favorite Date Nut Bread
Description
Delight in the moist, tender texture of this Favorite Date Nut Bread, a recipe crafted with love to suit both the palate and dietary preferences of all who partake. Made with an abundance of sweet, succulent dates—12 ounces, to be precise—this delightful bread is devoid of raisins, ensuring that every slice is filled with the rich flavors of fruit and nuts. This bread is perfect for serving as a dessert, bringing a touch of warmth and sweetness to any gathering.
Recipe Details
| Prep Time | Cook Time | Total Time | Recipe Category |
|---|---|---|---|
| 15 minutes | 50 minutes | 1 hour 5 minutes | Quick Breads |
Nutritional Information
| Nutrient | Per Serving | Daily Value |
|---|---|---|
| Calories | 207.9 kcal | |
| Total Fat | 3.2 g | 5% |
| Saturated Fat | 0.5 g | 3% |
| Cholesterol | 11.7 mg | 4% |
| Sodium | 172.3 mg | 7% |
| Total Carbohydrates | 43.8 g | 15% |
| Dietary Fiber | 3.3 g | 12% |
| Sugars | 25.5 g | |
| Protein | 4.3 g | 9% |
Ingredients
| Ingredient | Quantity |
|---|---|
| Dates | 8 oz |
| Raisins (eliminated) | 0 oz |
| Baking Soda | 1 tsp |
| Boiling Water | 1 cup |
| All-Purpose Flour | 1 cup |
| Whole Wheat Flour | 1 cup |
| Sugar | 1 ½ cups |
| Splenda Sugar Substitute | ½ cup |
| Baking Powder | ½ tsp |
| Egg | 1 large |
| Egg White | 1 large |
Instructions
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Preheat Your Oven: Start by preheating your oven to a warm 350 degrees Fahrenheit, ensuring that it reaches the right temperature to bake your bread to perfection.
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Prepare the Loaf Pan: Take a standard loaf pan and generously spray it with cooking spray to prevent any sticking during baking.
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Mix the Date and Nut Mixture: In a large mixing bowl, combine the chopped dates and nuts, ensuring they are evenly distributed. Even though raisins are omitted in this version, feel free to add chopped nuts of your choice to enhance the flavor and texture. Once combined, sprinkle the baking soda over the mixture, stirring lightly to ensure an even coating.
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Add Boiling Water: Pour 1 cup of boiling water over the date and nut mixture, allowing the heat to soften the ingredients and meld their flavors. Cover the bowl with a lid or plastic wrap and set it aside to steep while you prepare the remaining ingredients.
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Mix Dry Ingredients: In a separate bowl, utilize a pastry blender or a whisk to thoroughly combine the all-purpose flour, whole wheat flour, sugar, Splenda, and baking powder. This ensures that the leavening agent is well distributed throughout the dry ingredients for an even rise.
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Incorporate Eggs: Add the egg and egg white to the dry mixture, blending until just combined. The moisture from the egg will help bind the ingredients together while contributing to the overall flavor.
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Combine Mixtures: Once the date mixture has cooled slightly, carefully combine it with the flour mixture. Use a spatula or wooden spoon to mix them well, ensuring that all ingredients are evenly incorporated. This step is crucial to achieving that delightful texture that defines this bread.
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Bake: Pour the combined mixture into the prepared loaf pan, spreading it out evenly. Place the pan in the preheated oven and bake for approximately 50 minutes. To check for doneness, insert a toothpick into the center of the bread; if it comes out clean, your bread is ready to be removed from the oven.
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Cool and Serve: Once baked, allow the bread to cool in the pan for about 10 minutes before transferring it to a wire rack. Let it cool completely before slicing. This bread can be enjoyed warm or at room temperature, making it a versatile addition to any meal or dessert table.
Conclusion
This Favorite Date Nut Bread, bursting with the natural sweetness of dates and enhanced by the subtle flavors of nuts, is sure to become a beloved recipe in your home. With its quick preparation and simple ingredients, this bread is perfect for large gatherings or simply as a comforting treat at any time of day. Your family and friends will be delighted by its moist texture and rich taste, making it a true favorite to cherish and share. Enjoy this delightful bake with your loved ones, and watch as it brings joy and warmth to your table.
