Yummy Banana Bread Recipe
🕒 Total Time: 1 hour 20 minutes
🥄 Servings: 6
🍽️ Category: Quick Breads
🔍 Keywords: Breads, Breakfast, Fruit, Weeknight, Oven, Less than 4 Hours
Description:
Indulge in the most delightful banana bread you’ve ever tasted! Moist and flavorful, this recipe owes its richness to overripe bananas and the creaminess of sour cream. Once you try it, you’ll be hooked!
Ingredients:
- 1/2 cup butter
- 1 cup sugar
- 2 eggs
- 1 1/2 cups all-purpose flour
- 2 tablespoons honey
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1/2 cup sour cream
- 1 ripe banana
- 1 teaspoon vanilla extract
- 1/2 cup chopped walnuts or pecans
Instructions:
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Preheat Oven: Preheat your oven to 350°F.
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Cream Butter and Sugar: In a mixing bowl, cream together the butter and sugar using an electric mixer until the mixture is light and fluffy.
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Add Eggs: Add the eggs to the creamed mixture and beat thoroughly until well combined.
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Incorporate Honey: Mix in the honey until fully incorporated.
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Sift Dry Ingredients: Sift the all-purpose flour, salt, and baking soda into the bowl with the wet ingredients.
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Blend Well: Blend the ingredients together until well combined.
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Add Sour Cream and Bananas: Fold in the sour cream and mashed ripe banana into the batter, ensuring they are fully incorporated.
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Add Vanilla and Nuts: Stir in the vanilla extract and chopped nuts until evenly distributed throughout the batter.
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Choose Your Baking Method: You have the option to bake this as muffins, mini breads, or a full-sized loaf. Adjust the baking time accordingly based on your choice.
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Baking Time: For a full-sized loaf, bake for approximately 1 hour, or until a toothpick inserted into the center comes out clean.
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Serve and Enjoy: Once baked, allow the banana bread to cool slightly before slicing and serving. Enjoy the moist, flavorful goodness!
Nutritional Information (per serving):
- Calories: 489.4
- Fat Content: 21.4g
- Saturated Fat Content: 12.8g
- Cholesterol Content: 119.6mg
- Sodium Content: 741mg
- Carbohydrate Content: 69.7g
- Fiber Content: 1.5g
- Sugar Content: 42.5g
- Protein Content: 6.4g
Whether you enjoy it for breakfast, as a snack, or even as a dessert, this Yummy Banana Bread is sure to become a household favorite!
