Mom’s Date Squares
Mom’s Date Squares Recipe
Description:
Indulge in the nostalgic flavors of Mom’s Date Squares, a timeless treat that’s perfect for sharing with loved ones. This recipe, brought to you by lovewithrecipes.com, promises a delightful blend of wholesome oats, sweet dates, and buttery goodness. Whether you’re craving a dessert, need a kid-friendly snack, or preparing for a potluck, these date squares will surely impress. With just under an hour of total preparation time, including a quick 45-minute bake in the oven, these delightful squares are as easy as they are delicious.
Rating: ⭐⭐⭐⭐½ (4.5/5)
Reviews: 4
Calories per Serving: 576.6
Fat Content: 17.8g
Saturated Fat Content: 10.1g
Cholesterol Content: 40.7mg
Sodium Content: 155.8mg
Carbohydrate Content: 100.7g
Fiber Content: 7g
Sugar Content: 59.8g
Protein Content: 8.4g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 3/4 | oats |
| 1 1/2 | flour |
| 3/4 | butter |
| 1/4 | baking soda |
| 1 | brown sugar |
| 2 | dates |
| 1/2 | white sugar |
| 1 | water |
| 1 | lemon juice |
Recipe Instructions:
-
Filling:
- In a saucepan, combine dates, white sugar, water, and lemon juice.
- Simmer the mixture until thickened, ensuring not to burn it.
- Set the filling aside to cool while you prepare the base.
-
Base:
- Lightly grease a 9×9-inch baking pan to prevent sticking.
- Sift flour and baking soda together in a mixing bowl, ensuring they are well combined.
- Add oats to the flour mixture, then mix in the brown sugar.
-
Prepare the Squares:
- Work the butter into the flour and oat mixture using your fingertips until it resembles coarse crumbs.
- Pat half of the mixture evenly onto the bottom of the prepared baking pan, forming the base.
-
Assembly:
- Spread the cooled date filling evenly over the base layer in the pan.
- Sprinkle the remaining flour and oat mixture over the filling, gently patting it down.
-
Bake:
- Preheat your oven to 375°F (190°C).
- Place the assembled date squares in the preheated oven and bake for approximately 45 minutes, or until the top is golden brown and the filling is bubbling.
-
Serve:
- Once baked, remove the date squares from the oven and allow them to cool in the pan.
- Once cooled, cut the squares into desired portions for serving.
- Enjoy these delicious Mom’s Date Squares as a delightful dessert, snack, or treat for any occasion!
Note: These date squares can be stored in an airtight container at room temperature for several days, allowing you to enjoy them whenever cravings strike. Serve them alongside a glass of milk, a cup of tea, or simply savor them on their own for a comforting and satisfying experience that’s sure to evoke fond memories of home.
