Prepare to indulge in a morning delight with our Fruited Irish Oatmeal recipe, a wholesome breakfast option adored by oatmeal enthusiasts everywhere, earning a resounding 5-star rating from delighted diners! This recipe, beloved by my dad and husband, epitomizes simplicity and flavor, promising a hearty start to your day with minimal effort. Embrace the ease of preparation, as this culinary gem requires only 15 minutes of prep time, followed by a leisurely 7-hour cook in a slow-cooker, ensuring a hassle-free morning routine.
🕒 Let’s break down the timing for this delightful dish:
| Preparation Time | Cook Time | Total Time |
|---|---|---|
| 15 minutes | 7 hours | 7 hours 15 minutes |
Begin by gathering your ingredients: 5 cups of water, 2 cups of steel-cut oats, 1 cup of dried cranberries, 1/4 cup of golden raisins, 1/4 cup of chopped apricots, 1/4 cup of maple syrup (plus extra for serving), 1 teaspoon of ground cinnamon, 1/4 teaspoon of salt, 1 tablespoon of brown sugar (for serving), a handful of chopped walnuts, a handful of chopped pecans, and a splash of milk to serve alongside.
Now, let’s embark on our culinary journey:
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Combine Ingredients: In the spacious confines of a 4-quart slow-cooker, amalgamate the water, steel-cut oats, dried cranberries, golden raisins, chopped apricots, 1/4 cup of maple syrup, ground cinnamon, and a pinch of salt. Stir this delightful medley until all ingredients are harmoniously blended, setting the stage for a symphony of flavors to unfold.
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Set to Cook: Once united, cover your slow-cooker and set it to LOW, allowing the tantalizing aromas to permeate your kitchen as the ingredients meld together in a gastronomic embrace. Let this delectable concoction simmer and stew for a leisurely 6 to 7 hours, allowing ample time for the oats to soften and the flavors to intensify, culminating in a breakfast sensation like no other.
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Serve with Finesse: As the morning sun begins to illuminate your abode, prepare to savor the fruits of your labor. Present your piping hot bowl of Fruited Irish Oatmeal with a flourish, offering an array of delectable toppings to adorn this culinary masterpiece. Whether you prefer a sprinkling of brown sugar, an additional drizzle of maple syrup, or a generous handful of chopped nuts, the choice is yours.
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Enhance with Milk: To elevate your breakfast experience to unparalleled heights of indulgence, pour a splash of milk over your steaming bowl of oatmeal, adding a touch of creaminess and richness to each spoonful.
With each mouthful, revel in the robust flavors and wholesome goodness of this beloved breakfast classic, nourishing both body and soul with its hearty embrace. Our Fruited Irish Oatmeal is not just a meal—it’s a celebration of simplicity, flavor, and the joys of starting your day on a delicious note. So, rise and shine to a morning filled with warmth and satisfaction, courtesy of this delightful recipe that promises to become a cherished staple in your culinary repertoire.
