Worthington Foods MorningStar Farms Better’n Burgers (Frozen)
Product Overview
The Worthington Foods MorningStar Farms Better’n Burgers is a plant-based frozen burger option, designed to offer a healthier and delicious alternative to traditional beef burgers. Packed with protein and dietary fiber, these burgers cater to both vegetarian and health-conscious individuals. Whether you’re grilling, pan-frying, or baking, these burgers provide a hearty, satisfying meal with a lower fat content and a wealth of essential nutrients.
Nutritional Information (Per Serving – 1 Burger)
| Nutrient | Amount |
|---|---|
| Energy | 132 kcal |
| Protein | 16.3 g |
| Total Fat | 3.4 g |
| Saturated Fat | 0.5 g |
| Carbohydrates | 9.1 g |
| Dietary Fiber | 5.2 g |
| Sugars | 0.4 g |
| Calcium | 37.0 mg |
| Iron | 2.9 mg |
| Magnesium | 0 mg |
| Phosphorus | 221.0 mg |
| Potassium | 498.0 mg |
| Sodium | 395.0 mg |
| Zinc | 0.8 mg |
| Copper | 0.0 mcg |
| Manganese | 0.0 mg |
| Selenium | 0.0 mcg |
| Vitamin C | 0.0 mg |
| Thiamin | 0.0 mg |
| Riboflavin | 0.1 mg |
| Niacin | 0.0 mg |
| Vitamin B6 | 0.0 mg |
| Folate | 0.0 mcg |
| Vitamin B12 | 0.0 mcg |
| Vitamin A | 0.0 mcg |
| Vitamin E | 0.0 mg |
| Vitamin D2 | 0.0 mcg |
Key Features:
- High in Protein: With 16.3g of protein per serving, these burgers make an excellent choice for those looking to increase their protein intake without relying on animal products.
- Low in Saturated Fat: Containing just 0.5g of saturated fat, these burgers are a heart-healthier option compared to traditional beef burgers.
- Rich in Dietary Fiber: With 5.2g of fiber, this product contributes to better digestive health and provides a feeling of fullness after meals.
- Nutrient Dense: In addition to being a great source of protein, Better’n Burgers are fortified with calcium, iron, phosphorus, potassium, and zinc, which support overall body function, bone health, and immune function.
Allergen Information:
- Contains Soy: The product is made with soy protein isolate as its primary source of protein.
- May Contain Traces of Wheat and Gluten: While the product is primarily soy-based, it may be processed in facilities that handle wheat and gluten, which could lead to cross-contamination.
- No Dairy or Eggs: A great option for individuals following a vegan or dairy-free diet.
- No Artificial Flavors or Colors: Crafted with wholesome ingredients, ensuring a clean and nutritious meal without unnecessary additives.
Dietary Preferences:
- Vegan: No animal-derived ingredients, making this burger suitable for vegan diets.
- Vegetarian: A great choice for vegetarians, as it is entirely plant-based.
- High Protein: Excellent for those seeking to increase protein intake through plant-based sources.
- High Fiber: Ideal for those looking to enhance their fiber intake for better digestive health and satiety.
- Low in Saturated Fat: A heart-healthy option compared to conventional beef burgers.
Cooking Tips:
- Grill: For a classic barbecue experience, grill the burgers for 5-6 minutes on each side. Serve with your favorite toppings and a whole-grain bun for a healthy meal.
- Pan-Fry: Heat a little oil in a skillet and cook the burger on medium heat for 4-5 minutes per side. This will create a crisp, golden crust.
- Bake: Preheat your oven to 375°F (190°C). Place the burgers on a baking sheet and bake for about 15 minutes, flipping halfway through.
Conclusion:
Worthington Foods MorningStar Farms Better’n Burgers provide a satisfying, plant-based alternative to traditional beef burgers. With their high protein, low saturated fat, and fiber-rich content, these frozen burgers offer a great way to enjoy a healthier meal without compromising on taste. Whether you’re cooking for yourself, your family, or a group of friends, these burgers can easily be incorporated into a variety of dishes and meal plans. Plus, they are convenient, quick to prepare, and packed with essential nutrients to support a balanced diet.
Perfect for Vegans, Vegetarians, and anyone seeking a nutritious, protein-packed meal that’s good for the heart and easy to make!
