Apple Mountain Dew Dumplings: A Sweet and Easy Dessert for Any Gathering
There’s nothing quite like a dessert that combines simplicity with crowd-pleasing appeal, and these Apple Mountain Dew Dumplings are the perfect example. Whether you’re hosting a church fellowship or simply looking to bring something delightful to a family gathering, this recipe is sure to be a hit. With tender dumplings wrapped around sweet, spiced apples, and a fizzy Mountain Dew twist, this dessert is as delicious as it is easy to prepare. Perfect for large groups and made with minimal ingredients, this treat will quickly become a favorite.
Ingredients
- 1 Granny Smith apple, peeled, cored, and chopped
- 2 tablespoons sugar
- 1 ½ tablespoons butter
- 1 teaspoon cinnamon
- 1 can crescent rolls (8 oz)
- 1 cup Mountain Dew (or any lemon-lime soda)
Instructions
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Prepare the Cinnamon Butter Mixture: In a medium saucepan, combine the sugar, cinnamon, and butter. Heat over medium heat, stirring frequently, until the butter is melted and the sugar is fully dissolved into a smooth, glossy sauce.
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Prepare the Apples: Peel, core, and chop the Granny Smith apple into small pieces, approximately 1/2-inch cubes.
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Assemble the Dumplings: Open the can of crescent rolls and separate the dough into triangles. Place about 2 teaspoons of the chopped apple in the center of each triangle. Carefully roll up each triangle, starting from the wide end and rolling towards the pointed end, forming a crescent shape.
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Arrange in Baking Dish: Grease a 9” x 13” baking dish. Arrange the apple-filled crescent rolls in the dish, placing them close together.
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Add the Sauce: Pour the warm cinnamon butter mixture evenly over the arranged crescent rolls. Make sure each dumpling is coated with the sauce.
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Add the Mountain Dew: Pour the Mountain Dew evenly over the top of the dumplings. The soda will create a delightful, bubbly sauce as it bakes.
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Bake: Place the baking dish in a preheated oven set to 350°F (175°C). Bake for approximately 35 minutes, or until the dumplings are golden brown and the sauce is bubbling.
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Cool and Serve: Allow the dumplings to cool for about 10-15 minutes. This will help the sauce thicken slightly. Serve warm, ideally with a scoop of vanilla ice cream for an extra touch of indulgence.
Serving Suggestions
These Apple Mountain Dew Dumplings are fantastic on their own but become even more special when paired with a scoop of creamy vanilla ice cream. The warm, spiced apples and gooey cinnamon sauce contrast beautifully with the cold, creamy ice cream, creating a delightful balance of textures and flavors.
Enjoy this simple yet satisfying dessert that combines the tartness of Granny Smith apples with the sweetness of cinnamon and the unique twist of Mountain Dew. Whether you’re serving a crowd or just treating your family, this recipe is sure to bring smiles all around.
This recipe is ideal for large gatherings or any occasion that calls for a delicious, easy-to-make dessert. With just a few simple ingredients and minimal prep time, you can create a dessert that looks and tastes like it took hours to prepare. Enjoy! 😊🍎✨
