Mozzarella Beef Supreme Pizza Recipe

Beef Pizza with Mozzarella Cheese

Ingredients

Dough:

• 350 grams all-purpose flour
• 170 ml warm water
• 40 ml oil
• 5 grams yeast
• 1/2 teaspoon salt

Topping:

• La Fonte Bolognese Sauce
• 1/2 onion, finely chopped
• Pronas beef corned
• Champ beef sausage
• Bell pepper, diced
• Mozzarella cheese, grated
• Oil for sautéing

Instructions

1. Prepare the Dough:

   • Combine all the dough ingredients in a large mixing bowl.
   • Knead the mixture until it becomes smooth and elastic.
   • Cover the dough and let it rest for approximately 30 minutes to rise.

2. Prepare the Topping:

   • Heat oil in a pan over medium heat.
   • Sauté the chopped onion until it becomes translucent.
   • Add the Bolognese sauce and beef corned, mixing well. Cook until it is half-done, taking care not to overcook. Set aside.

3. Assemble the Pizza:

   • Preheat the oven to 180°C (350°F).
   • Shape the dough into your preferred pizza shape and thickness.
   • Spread the prepared Bolognese sauce mixture evenly over the dough.
   • Arrange the diced bell peppers and sliced beef sausage on top.
   • Generously sprinkle grated mozzarella cheese over the toppings.

4. Bake the Pizza:

   • Place the pizza in the preheated oven.
   • Bake for approximately 30 minutes, or until the crust is golden and the cheese is melted and bubbly. Note that baking time may vary depending on your oven.

5. Serve:

   • Remove the pizza from the oven.
   • Slice and serve immediately.

Enjoy your homemade Beef Pizza with Mozzarella Cheese!

Notes:

• Feel free to adjust the toppings to your preference.
• For a crispier crust, consider baking the pizza on a preheated pizza stone.