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Sop Ayam Ngeres No MSG
Ingredients:
- 200 grams chicken, boiled and set aside
- 4 cloves garlic
- 4 candlenuts
- 5 shallots
- Ground pepper, to taste
- Salt, to taste
- 2 cabbage leaves
- 2 carrots
- Green onions, to taste
- Celery leaves, to taste
- 1 tomato
Instructions:
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Prepare the Ingredients:
- Slice the shallots.
- Grind the garlic, candlenuts, ground pepper, and salt into a smooth paste.
- Chop the cabbage leaves, carrots, green onions, celery leaves, and tomato into bite-sized pieces.
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Cooking Steps:
- In a pan, sauté the sliced shallots until they are half-cooked.
- Add the ground spice paste to the shallots and continue to sauté until fragrant.
- Pour in the chicken broth from the boiled chicken.
- Add the pre-boiled chicken into the pan.
- Bring the mixture to a boil, then add the carrots first.
- After a few minutes, add the remaining vegetables (cabbage, green onions, celery leaves, and tomato).
- Stir occasionally and taste to adjust the seasoning if necessary.
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Final Steps:
- Once all the vegetables are cooked and the flavors are well combined, turn off the heat.
- Your Sop Ayam Ngeres No MSG is ready to serve!
Enjoy a bowl of this delightful and healthy chicken soup without any MSG, perfect for a comforting meal.