Murray Sugar-Free Fudge Dipped Wafers – Nutritional Information & Ingredients
Indulge in a sweet treat without the guilt! Murray Sugar-Free Fudge Dipped Wafers offer a delicious snack experience, combining the crisp crunch of wafers with a smooth, rich fudge coating. These wafers are specially designed for those who are watching their sugar intake but still crave a satisfying, flavorful dessert. With a balance of ingredients that deliver a satisfying snack, they provide a great option for anyone looking for a low-sugar alternative.
Ingredients Information
Murray Sugar-Free Fudge Dipped Wafers are carefully crafted to meet the needs of individuals seeking a sugar-free or reduced-sugar option without compromising on taste. These wafers include the following key ingredients:
- Wheat Flour: A primary ingredient providing structure to the wafers.
- Palm Oil: Used to create a smooth texture and aid in the fudgy coating.
- Artificial Sweeteners: These provide the sweet taste without the sugar content, making them ideal for those managing blood sugar levels.
- Cocoa: Used in the fudge coating to create a rich, chocolatey taste.
- Vanillin: An artificial flavor that enhances the overall sweetness and flavor profile of the wafers.
- Salt: Balances the sweetness and enhances the overall flavor.
These ingredients are designed to create a balanced snack that is enjoyable while keeping sugar content low.
Nutritional Information
| Nutrient | Amount per Serving |
|---|---|
| Energy | 486 kcal |
| Protein | 3.4 g |
| Total Fat | 33.5 g |
| Saturated Fat | 21.2 g |
| Carbohydrates | 61.2 g |
| Fiber | 13.3 g |
| Sugars | 0.4 g |
| Calcium | 0.0 mg |
| Iron | 1.4 mg |
| Magnesium | 17 mg |
| Phosphorus | 45.0 mg |
| Potassium | 159.0 mg |
| Sodium | 71.0 mg |
| Zinc | 0.3 mg |
| Copper | 0.0 mcg |
| Manganese | 0.0 mg |
| Selenium | 0.0 mcg |
| Vitamin C | 0.0 mg |
| Thiamin (Vitamin B1) | 0.11 mg |
| Riboflavin (Vitamin B2) | 0.08 mg |
| Niacin (Vitamin B3) | 1.0 mg |
| Vitamin B6 | 0.0 mg |
| Folate (Vitamin B9) | 0.0 mcg |
| Vitamin B12 | 0.0 mcg |
| Vitamin A | 0.0 mcg |
| Vitamin E | 0.0 mg |
| Vitamin D2 | 0.0 mcg |
Allergen Information
Murray Sugar-Free Fudge Dipped Wafers contain wheat (gluten) and may include traces of soy from the processing of ingredients. While these wafers are sugar-free, it is important to note that they may not be suitable for individuals with specific dietary restrictions related to gluten or soy. Always read the label for additional allergen warnings.
Dietary Preferences
These wafers are an excellent choice for individuals seeking a sugar-free snack, but they do contain saturated fats and should be consumed in moderation if you are watching your fat intake. They may fit into low-carb or diabetic-friendly diets, though it is important to consult a nutritionist if you have concerns about how sugar alcohols and artificial sweeteners may affect your diet.
Advice for Consumption
While Murray Sugar-Free Fudge Dipped Wafers can be enjoyed as a sweet snack on their own, they also pair wonderfully with a cup of tea or coffee. The rich, fudge-coated flavor makes them an ideal treat to complement your afternoon break or as a light dessert following a meal. However, due to their higher fat content, they are best enjoyed in moderation as part of a balanced diet.
Conclusion
Murray Sugar-Free Fudge Dipped Wafers offer a delightful combination of sweetness and crunch without the added sugars. They are an ideal choice for those managing blood sugar levels or looking for a low-sugar alternative for snacking. Packed with essential minerals such as magnesium, iron, and potassium, these wafers can be a satisfying option in moderation. Whether you’re indulging as an occasional treat or looking for a guilt-free dessert, Murray Sugar-Free Fudge Dipped Wafers offer a satisfying snack for those with specific dietary needs.
