🍝 Spaghetti Chitarra Parmigiana Recipe 🍝
🕒 Total Time: Prep Time (PT0S) + Cook Time (nan) = Total Time (nan)
📜 Description: Indulge in the savory delight of our Spaghetti Chitarra Parmigiana recipe, carefully crafted for pasta enthusiasts on lovewithrecipes.com. This European-inspired dish, ready in less than 15 minutes, promises to elevate your culinary experience with a burst of flavors. Immerse yourself in the richness of mushrooms, garlic, and chili peppers, all dancing harmoniously with freshly grated Parmesan cheese.
🍽️ Recipe Category: Spaghetti
🔍 Keywords: European, < 15 Mins
🌡️ Nutritional Information (Per Serving):
- Calories: 348.4
- Fat Content: 26g
- Saturated Fat Content: 7.8g
- Cholesterol Content: 19.1mg
- Sodium Content: 61.2mg
- Carbohydrate Content: 34.4g
- Fiber Content: 21.8g
- Sugar Content: 2.7g
- Protein Content: 6.9g
👨🍳 Ingredients:
- 1/4 cup olive oil
- 2 1/2 tablespoons butter
- 8 mushrooms, sliced
- 4 cloves garlic, minced
- 1 chili pepper, crushed
- 2 teaspoons powdered oregano
- 1 1/2 cups fresh chitarra pasta
📋 Instructions:
- 🍳 On medium heat, in a small, heavy skillet, heat two tablespoons of olive oil and add one tablespoon of butter.
- 🍄 When the butter is melted, add sliced mushrooms.
- 🌿 Saute for about two minutes or just until mushrooms lose their crispiness.
- 🍲 Drain and set aside.
- 🍝 In a large skillet, put the remainder of the olive oil and butter.
- 🧄 Add garlic and stir on medium heat for about two minutes.
- 🌶️ Add mushrooms, crushed chilies, and oregano and saute for about 20 seconds.
- 🍜 Add cooked pasta, salt, and pepper to taste, and toss all together until well mixed.
- 🍽️ Serve hot, sprinkled with freshly grated Parmesan cheese.
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💬 Cook’s Tips:
- To enhance the flavor, use high-quality olive oil and freshly ground black pepper.
- Experiment with different types of mushrooms for a unique twist.
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Embrace the art of cooking, and let the enticing aroma of Spaghetti Chitarra Parmigiana fill your kitchen with warmth and flavor. Bon appétit! 🍽️✨
