Indulge your culinary senses with this delectable Chicken Supreme with Mushrooms recipe, a creation that seamlessly blends the succulence of boneless chicken breasts with the earthy richness of mushrooms, creating a symphony of flavors that is sure to elevate your dining experience. Crafted with love and precision, this recipe promises to be a cherished gem in your culinary repertoire.
Chicken Supreme with Mushrooms

Prep Time: 50 minutes | Cook Time: 1 hour | Total Time: 1 hour 50 minutes
Servings: 4 | Calories per Serving: 411
Ingredients:
- 65g butter
- 2 onions
- 125g mushrooms
- 4 boneless chicken breasts
- 1/4 cup dry white wine
- 4 tablespoons tomato puree
- Salt and pepper to taste
- 1 cup chicken stock
- Fresh parsley for garnish
Instructions:
-
Sautéing the Aromatics:
- Melt 15g of butter in a pan over medium heat.
- Add finely chopped onions and sauté until soft, creating a fragrant base for the dish.
- Introduce the mushrooms, seasoned with a pinch of salt and pepper, and cook until they reach a tender consistency.
-
Infusing Flavor:
- Pour in the dry white wine, allowing it to mingle with the vegetables, imparting a delightful complexity to the dish.
- Stir in the tomato puree and chicken stock, ensuring a harmonious blend of flavors. Continue cooking until the liquid is well concentrated, creating a luscious mushroom-infused sauce. Allow the mixture to chill, intensifying the flavors.
-
Preparing the Chicken:
- Gently beat out the chicken breasts to achieve an even thickness, ensuring uniform cooking.
- Place each chicken breast on a sheet of foil, creating a canvas for the sumptuous mushroom filling.
-
Assembling the Dish:
- Divide the chilled mushroom mixture evenly among the chicken breasts, creating a generous and flavorful stuffing.
- Dot the remaining butter over the top, imparting a rich and indulgent touch.
-
Sealing the Goodness:
- Carefully fold the foil over the chicken and mushroom ensemble, sealing the edges securely. This step not only locks in the flavors but also facilitates an effortless cooking process.
-
Freezing for Future Delights:
- For those times when convenience is key, consider freezing the prepared parcels. Place them on a baking sheet, freeze until solid, then transfer to a labeled plastic bag for organized storage.
-
Serving with Ease:
- When the cravings strike, simply place the frozen parcels on a baking sheet.
- Cook in a preheated oven at 220°C for approximately 1 hour, allowing the flavors to meld and the chicken to reach perfection.
- Unveil the aromatic goodness by removing the foil and sprinkling the dish with fresh parsley for a vibrant finish.
Delight in the symphony of flavors that this Chicken Supreme with Mushrooms offers, making it an ideal candidate for a weeknight indulgence, an impressive main course for a gathering, or a freezer-friendly option for times when culinary convenience is paramount. With a mere 411 calories per serving, this recipe proves that you can savor indulgence without compromising on nutritional awareness. Embrace the artistry of home cooking with this exquisite creation from lovewithrecipes.com – where passion meets palatability!