Chicken Stroganoff Recipe
Overview:
Indulge in the savory delight of Chicken Stroganoff, a delectable dish ready in just 20 minutes! This recipe from lovewithrecipes.com brings together tender chicken, earthy mushrooms, and a rich mustard-infused sauce, creating a comforting meal perfect for any occasion. With its quick preparation and burst of flavors, Chicken Stroganoff is sure to become a family favorite!
- Cook Time: 15 minutes
- Prep Time: 5 minutes
- Total Time: 20 minutes
- Servings: 4
- Calories: 266.1 per serving
- Rating: 4.5 (based on 8 reviews)
Ingredients:
Quantity | Ingredient |
---|---|
1 tbsp | Canola oil |
1 | Onion |
2 | Garlic cloves |
2 tsp | Mustard seeds |
500 g | Chicken fillets |
250 g | Button mushrooms |
2 tbsp | Coarse grain mustard |
1 tsp | Mustard powder |
2 tbsp | Brandy |
1/2 tsp | Salt |
1/3 tsp | Ground pepper |
Directions:
-
Sauté Onion and Garlic: In a heated pan, add canola oil. Sauté onion and garlic gently until glossy.
-
Add Mustard Seeds: Sprinkle mustard seeds into the pan and cook until they begin to pop, approximately 2 minutes.
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Sear Chicken: Add chicken fillets to the pan and toss to sear, ensuring each side gets golden brown.
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Incorporate Mushrooms: Introduce button mushrooms to the pan and stir-fry for an additional 1 minute, allowing them to soak up the flavors.
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Introduce Mustard Flavors: Stir in coarse grain mustard, mustard powder, and brandy, infusing the dish with rich, aromatic notes.
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Simmer with Stock: Pour in the stock and let the mixture simmer gently for 4-5 minutes, allowing the flavors to meld together beautifully.
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Add Cream: Pour in the cream, ensuring not to let it boil, and heat through until the sauce becomes creamy and luscious.
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Season to Taste: Sprinkle salt and ground pepper to taste, adjusting the seasoning as per your preference.
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Serve: Plate the Chicken Stroganoff alongside buttered noodles and steamed mangetout for a complete and satisfying meal experience.
Nutritional Information (per serving):
- Calories: 266.1
- Fat: 9g
- Saturated Fat: 4.4g
- Cholesterol: 95.5mg
- Sodium: 134.7mg
- Carbohydrates: 8.2g
- Fiber: 1.4g
- Sugar: 3g
- Protein: 32.5g
Keywords:
Chicken, Poultry, Vegetable, Meat, < 30 Mins, Stove Top, Stir Fry, Easy