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Mustard Pork Gumbo

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Pork Steak Gumbo Recipe

Description:

This Pork Steak Gumbo recipe is a cherished childhood favorite, passed down from generation to generation. Inspired by the flavors of Creole cuisine, it’s a hearty and comforting dish that’s perfect for a weeknight meal. The secret ingredient? Yellow mustard! It adds a unique tanginess that elevates the entire dish. With just a handful of ingredients and minimal effort, this recipe practically cooks itself, making it an ideal option for busy days.

Nutritional Information:

  • Calories: 222.3 per serving
  • Fat Content: 8.5g
  • Saturated Fat Content: 2.7g
  • Cholesterol Content: 72.5mg
  • Sodium Content: 1268.1mg
  • Carbohydrate Content: 10.6g
  • Fiber Content: 2.5g
  • Sugar Content: 3.2g
  • Protein Content: 24.8g

Ratings:

  • Aggregated Rating: 5 stars
  • Review Count: 1

Keywords:

Stew, One Dish Meal, Pork, Meat, Creole, Very Low Carbs, Low Cholesterol, Healthy, Kid Friendly, Weeknight, < 4 Hours, Easy

Ingredients:

Quantity Ingredient
4 Pork steaks
1/4 Yellow mustard
2 Cans of chicken gumbo soup
Oil
Water

Instructions:

  1. Preparation: Heat an electric skillet to medium-high heat.

  2. Searing the Pork Steaks:

    • Spread yellow mustard evenly on both sides of the pork steaks.
    • Add oil to cover the bottom of the skillet.
    • Brown the pork steaks on both sides in the skillet until golden.
  3. Adding the Soup Mixture:

    • Once the pork steaks are browned, add two cans of chicken gumbo soup to the skillet.
    • Fill one of the empty soup cans with water and add it to the skillet.
  4. Simmering:

    • Reduce the heat to low and cover the skillet.
    • Allow the pork steaks to simmer in the soup mixture for approximately 3 hours, ensuring to check periodically.
    • If the steaks are sticking to the bottom of the pan or if the soup is drying out, add another can of water as needed.
  5. Serving:

    • Serve the Pork Steak Gumbo hot, accompanied by your choice of rice or boiled potatoes.
    • The soup mixture serves as a flavorful gravy, enriching the dish with its rich and savory flavors.
  6. Enjoy!:

    • With each tender bite, savor the melt-in-your-mouth goodness of the pork steaks, infused with the delightful flavors of the gumbo soup and mustard.

This Pork Steak Gumbo recipe is a testament to the joy of simple, home-cooked meals that bring families together around the dinner table. So gather your loved ones and indulge in this comforting dish that’s sure to become a favorite in your household too! 🍲🥔🍖

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