Nancy’s Chicken Salad
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Description: Discover the magic of Nancy’s Chicken Saladโa dish that’s been lovingly crafted by a friend and is truly one-of-a-kind. Though the ingredients might seem unconventional, the combination of flavors creates a harmonious and delightful taste experience thatโs sure to win you over. Perfect for a quick, flavorful meal or a special occasion, this chicken salad is both simple and impressive.
Recipe Category: Under 30 Minutes
Keywords: Chicken Salad, Quick Chicken Salad, Easy Chicken Salad
Ingredients:
- 4 skinless chicken breasts
- 1 cup black olives, sliced
- 1 cup green grapes, halved
- 1 cup mayonnaise
- Salt and pepper, to taste
Instructions:
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Cook the Chicken: Start by poaching or baking the chicken breasts until they are fully cooked and tender. Allow them to cool completely. Once cooled, shred or dice the chicken into bite-sized pieces.
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Combine Ingredients: In a large mixing bowl, combine the shredded chicken with the sliced black olives and halved green grapes. Stir gently to mix the ingredients together.
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Add Mayonnaise: Add the mayonnaise to the chicken mixture. Stir until everything is well coated and the ingredients are evenly distributed.
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Season to Taste: Add salt and pepper to taste. Mix thoroughly to ensure the seasoning is well incorporated.
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Chill and Serve: Cover the bowl with plastic wrap and refrigerate the chicken salad for at least 30 minutes. This will allow the flavors to meld together beautifully.
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Serving Suggestions: Serve this refreshing chicken salad on a bed of mixed greens or spinach for a light and healthy meal. Itโs also delicious when paired with Triscuits or your favorite crackers.
Enjoy Nancy’s Chicken Salad as a standout addition to any mealโits unique blend of ingredients and flavors is sure to impress and satisfy! ๐๐๐ฅ
