π½οΈ Nanna’s 1935 Faggots Recipe
π Total Time: 1 hour | π Prep Time: 0 seconds | π Cook Time: 1 hour
π Description:
I am thrilled to share with you a cherished recipe that has been passed down through generations – Nanna’s Faggots. This culinary gem hails from the kitchens of southern England in the 1930s, where my grandmother, affectionately known as “Nanna,” worked as a cook in a grand estate. This recipe is not just a collection of ingredients; it’s a glimpse into the rich culinary history of that era, a connection to the past that transcends time.
π² Recipe Category: Pork | π΄ Keywords: Meat, European, < 60 Mins, Oven
π₯© Ingredients:
- 1 portion of streaky bacon
- 1/2 portion of onions
- 2-3 portions of sage
- 1/2 portion of love (Nanna’s secret ingredient)
- 1 pinch of nostalgia
- A dash of family traditions
- A sprinkle of culinary heritage
π‘οΈ Nutritional Information (Per Serving):
- Calories: 660.7
- Fat Content: 32.8g
- Saturated Fat Content: 10.6g
- Cholesterol Content: 381mg
- Sodium Content: 989.7mg
- Carbohydrate Content: 49.8g
- Fiber Content: 3.4g
- Sugar Content: 5.9g
- Protein Content: 39g
π©βπ³ Instructions:
-
Prepare the Ingredients:
Begin by gathering the essential components for this nostalgic dish – the streaky bacon, onions, and sage. These ingredients, combined with a pinch of nostalgia and a dash of family traditions, form the heart and soul of Nanna’s Faggots. -
Mince with Love:
Take a trip down memory lane as you put all the ingredients through a mincer. This step is not just about creating a culinary masterpiece; it’s about infusing each bite with the warmth of Nanna’s love and the authentic flavors of the 1930s. -
Infuse with Tradition:
To truly capture the essence of Nanna’s Faggots, add a cup of boiling water to the mixture. This infusion not only enhances the texture but also symbolizes the fusion of time-honored techniques with modern simplicity. -
The Pig’s Apron Finale:
As a nod to the past, carefully place the pig’s apron over the mixture. This step is reminiscent of the traditional practices in the grand houses of southern England. It adds a touch of authenticity that makes Nanna’s Faggots a unique and delightful experience. -
Bake to Perfection:
Preheat your oven and bake the concoction for 1 hour until it achieves a beautiful, golden-brown hue. The tantalizing aroma that fills your kitchen will transport you back to the 1930s, evoking memories of Nanna’s skilled hands crafting this dish with passion and dedication.
π Rating:
- Aggregated Rating: 4 stars
- Review Count: 9
π½οΈ Serving Suggestions:
Gather your loved ones around the table, and serve Nanna’s Faggots with a side of mashed potatoes or buttery peas. This dish not only satisfies the palate but also serves as a delightful conversation starter, allowing you to share the rich history behind each flavorful bite.
β¨ Conclusion:
Nanna’s 1935 Faggots recipe is more than just a set of instructions; it’s a journey back in time, a tribute to the culinary legacy of a bygone era. As you savor each mouthful, you’re not just tasting the ingredients but experiencing a piece of history infused with love, tradition, and the unmistakable charm of Nanna’s kitchen.
π©βπ³ Note:
Feel free to adapt the recipe to your taste, but remember, the true magic lies in preserving the essence of Nanna’s kitchen and the flavors that defined an era. Enjoy this culinary time capsule, and may it bring as much joy to your table as it has to ours for generations. Happy cooking! ππ²