Chocolate Salami with Nougat (Salame di Cioccolato e Torrone)
Category: Desserts
Servings: 6
Ingredients:
| Ingredient | Quantity |
|---|---|
| Digestive biscuits (or similar) | 250g |
| Butter (softened) | 150g |
| Granulated sugar | 120g |
| White nougat (chopped) | 60g |
| Unsweetened cocoa powder | 30g |
| Eggs | 120g |
| Powdered sugar (for dusting) | to taste |
Instructions:
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Prepare the Nougat and Biscuits: Begin by placing the white nougat into a food processor and pulse it until finely chopped. Next, take the digestive biscuits and break them into large chunks using your hands or a rolling pin—this will add texture to the chocolate salami.
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Mix the Base: In a large bowl, combine the softened butter with the granulated sugar and whisk them together until smooth and creamy. Gradually add the chopped biscuits and nougat into the bowl.
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Add Cocoa and Eggs: Sift the cocoa powder into the bowl and stir it in along with the beaten eggs. Continue mixing until all the ingredients are thoroughly combined and the mixture becomes a thick, cohesive dough.
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Shape the Salami: Lay a piece of parchment paper on a flat surface and pour the mixture onto it. Using your hands, shape the dough into a log, carefully rolling it up in the paper to form the classic “salami” shape. Once rolled, twist the ends of the paper tightly to secure the shape.
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Chill the Salami: Place the wrapped chocolate salami in the refrigerator to chill for at least 6 hours. For best results, leave it overnight to firm up. Alternatively, you can freeze it for 2-3 hours for quicker setting.
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Finish and Serve: After chilling, unwrap the parchment paper and dust the chocolate salami with powdered sugar to mimic the appearance of a traditional salami’s outer crust. Slice it into rounds and serve.
This Chocolate Salami with Nougat is an indulgent, no-bake treat that combines the rich flavors of chocolate, buttery biscuits, and sweet nougat, offering a fun and delicious twist on classic Italian desserts. Ideal for any occasion or as a sweet gift for a loved one!
Enjoy your homemade Salame di Cioccolato e Torrone and share the joy of this delightful treat!
