Nutella® Chocolate Fudge Squares with Berries and Pistachios

Chocolate Squares with Nutella®: A Deliciously Decadent Dessert

Category: Desserts
Servings: 16
Preparation Time: 15 minutes
Cooking Time: 25 minutes
Total Time: 40 minutes

If you’re craving a rich, indulgent treat that combines the irresistible flavors of chocolate and Nutella®, these Chocolate Squares with Nutella® are the perfect choice. Soft, fudgy, and decadently topped with Nutella® and fresh berries, these squares are sure to satisfy your sweet tooth!

Ingredients

Instructions

1. Prepare the Base:
   Start by melting the dark chocolate and butter together. Chop the chocolate into small pieces and place it into a heatproof bowl along with the butter. Create a double boiler by simmering water in a pot, then place the bowl over the pot, ensuring the bowl doesn’t touch the water. Stir occasionally until the mixture is smooth and well-combined. Once melted, remove from the heat and allow to cool slightly.

2. Mix Wet Ingredients:
   In a separate bowl, whisk the eggs and granulated sugar together until the mixture becomes light and fluffy. Once the chocolate and butter mixture has cooled slightly, add it to the egg and sugar mixture. Using an electric whisk, combine the ingredients thoroughly until smooth and well incorporated.

3. Combine Dry Ingredients:
   In a separate bowl, sift together the all-purpose flour, cocoa powder, and salt. Gradually add this dry mixture to the wet ingredients in small portions. Gently fold the dry ingredients into the batter using a spatula, working from the bottom upwards, ensuring everything is evenly combined.

4. Prepare the Pan:
   Grease a 22×22 cm baking pan with butter and lightly dust it with flour or sugar to prevent sticking. Pour the batter into the prepared pan, spreading it out evenly.

5. Bake the Squares:
   Preheat your oven to 180°C (350°F) in static mode. Place the pan into the oven and bake for approximately 25 minutes. To check for doneness, insert a toothpick into the center of the cake; if it comes out clean, the cake is ready. If not, continue baking for a few more minutes.

6. Cool and Slice:
   Once baked, remove the pan from the oven and allow the cake to cool in the pan for 10-15 minutes. After cooling slightly, carefully transfer the cake to a cutting board. Cut it into 16 equal squares. To ensure even slices, you can cut the cake into 4 sections lengthwise and then cut each section into 4 squares.

7. Decorate:
   For an extra touch of indulgence, place a dollop of Nutella® onto each square. To make it neat, use a piping bag fitted with a smooth nozzle. Lightly dust the top of each square with powdered sugar and garnish with fresh red currants, blueberries, and a sprinkle of crushed pistachios for added texture and color.

8. Serve and Enjoy:
   Your Chocolate Squares with Nutella® are now ready to be enjoyed! These fudgy, chocolaty squares make for a fantastic dessert at any occasion. Perfect for sharing with friends or family, each bite is a delightful blend of creamy Nutella® and rich chocolate.

Nutritional Information (per serving)

These Chocolate Squares with Nutella® are a perfect indulgence for chocolate lovers. With their melt-in-your-mouth texture and flavorful topping, they’re sure to become a favorite dessert!