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Nutrient-Packed Frozen Red Sweetened Raspberries: Health Benefits & Uses

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Frozen Red Sweetened Raspberries: Nutritional Information & Health Benefits

Frozen red sweetened raspberries are a delightful and versatile fruit, offering a natural sweetness that pairs well with a wide variety of dishes. Whether incorporated into desserts, smoothies, or savory sauces, these raspberries are not only flavorful but also packed with beneficial nutrients. Let’s explore the detailed nutritional profile of this vibrant fruit.

Nutritional Breakdown

Nutrient Amount per 100g
Energy 103 kcal
Protein 0.7 g
Total Fat 0.16 g
Saturated Fat 0.005 g
Carbohydrates 26.16 g
Fiber 4.4 g
Sugars 21.76 g
Calcium 15 mg
Iron 0.65 mg
Magnesium 13 mg
Phosphorus 17 mg
Potassium 114 mg
Sodium 1 mg
Zinc 0.18 mg
Copper 0.105 µg
Manganese 0.65 mg
Selenium 0.3 µg
Vitamin C 16.5 mg
Thiamin (B1) 0.019 mg
Riboflavin (B2) 0.045 mg
Niacin (B3) 0.23 mg
Vitamin B6 0.034 mg
Folate (B9) 26 µg
Vitamin B12 0 µg
Vitamin A 3 µg
Vitamin E 0.72 mg
Vitamin D2 0 µg

Key Nutrients & Health Benefits

Allergen Information

Frozen red sweetened raspberries are naturally free from common allergens such as nuts, gluten, dairy, and soy. However, individuals with specific food sensitivities should always verify ingredient labels for added preservatives, sweeteners, or other additives that could pose a risk. If you are allergic to berries, it is best to avoid consuming raspberries.

Dietary Preferences

Frozen raspberries are a great option for many dietary preferences, including:

  • Vegan: As a plant-based food, raspberries fit perfectly into a vegan diet.
  • Gluten-Free: Naturally gluten-free, they are an excellent choice for those with gluten sensitivity or celiac disease.
  • Low-Calorie: With just 103 kcal per 100 grams, they are an ideal fruit for those following a low-calorie or weight-conscious diet.
  • Low-Fat: The low fat content makes them suitable for those aiming to reduce their fat intake while still enjoying a delicious and healthy treat.
  • Paleo & Whole30: Raspberries are allowed on paleo and Whole30 diets, making them an excellent snack or addition to meals for those following these eating plans.

Usage Tips

Frozen raspberries are incredibly versatile and can be used in numerous recipes. Here are a few ideas:

  • Smoothies: Blend them with other fruits, yogurt, and a bit of honey for a refreshing smoothie.
  • Baked Goods: Incorporate them into muffins, cakes, or pies for a burst of fruity flavor.
  • Toppings: Sprinkle over oatmeal, yogurt, or cereal for a healthy and colorful topping.
  • Sauces and Jams: Puree them to create a natural raspberry sauce or jam that can be used as a topping for pancakes, waffles, or desserts.

Conclusion

Frozen red sweetened raspberries are a nutrient-rich fruit that offers a variety of health benefits while being low in calories and fat. Whether you’re looking to enhance your smoothies, baked goods, or simply enjoy them as a snack, raspberries are an easy way to add natural sweetness and important vitamins to your diet. Always check the ingredients and allergen information for any added sweeteners or preservatives, and enjoy the fresh, fruity goodness they bring to your table!

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