Food Ingredients info

Nutrient-Rich Country Hen Thigh with Skin: High-Protein, Low-Carb Delight

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Country Hen Thigh with Skin
Nutrition per 100g:

  • Energy: 187.6 kcal

  • Protein: 18.29 g

  • Total Fat: 12.82 g

    • Saturated Fat: 0.61 g
  • Carbohydrates: 0.0 g

    • Fiber: 0.0 g
    • Sugar: 0.0 g
  • Minerals:

    • Calcium: 20.12 mg
    • Iron: 1.4 mg
    • Magnesium: 24 mg
    • Phosphorus: 232.0 mg
    • Potassium: 330.0 mg
    • Sodium: 51.14 mg
    • Zinc: 2.16 mg
    • Copper: 0.4 mcg
    • Manganese: 0.02 mg
    • Selenium: 18.33 mcg
  • Vitamins:

    • Vitamin C: 0.0 mg
    • Thiamin (Vitamin B1): 0.11 mg
    • Riboflavin (Vitamin B2): 0.13 mg
    • Niacin (Vitamin B3): 3.62 mg
    • Vitamin B6: 0.42 mg
    • Folate: 10.42 mcg
    • Vitamin B12: 0.0 mcg
    • Vitamin A: 0.0 mcg
    • Vitamin E: 0.55 mg
    • Vitamin D2: 0.0 mcg

This nutrition profile is based on a country hen thigh with skin, providing a rich source of protein, healthy fats, and essential minerals like phosphorus and zinc. It’s a great choice for those looking for a savory, high-protein option with minimal carbohydrates.

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