Calf Kidneys
- Energy: 92.5 kcal
- Protein: 15.16 g
- Total Fat: 3.5 g
- Saturated Fat: 1.46 g
- Carbohydrates: 0.0 g
- Fiber: 0.0 g
- Sugar: 0.0 g
- Minerals:
- Calcium: 12.63 mg
- Iron: 4.92 mg
- Magnesium: 17.35 mg
- Phosphorus: 204.0 mg
- Potassium: 206.0 mg
- Sodium: 174.0 mg
- Zinc: 1.58 mg
- Copper: 0.21 mcg
- Manganese: 0.06 mg
- Selenium: 91.31 mcg
- Vitamins:
- Vitamin C: 0.0 mg
- Thiamin (B1): 0.32 mg
- Riboflavin (B2): 0.35 mg
- Niacin (B3): 4.16 mg
- Vitamin B6: 0.3 mg
- Folate: 33.48 mcg
- Vitamin B12: 0.0 mcg
- Vitamin A: 0.0 mcg
- Vitamin E: 0.1 mg
- Vitamin D2: 0.0 mcg
This nutrient profile makes calf kidneys a high-protein, low-carb food rich in essential vitamins and minerals.
