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Nutritious Mixed Frozen Vegetables: Easy, Healthy Side Dish Option

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Mixed Frozen Vegetables (Cooked, Blended, Drained with Salt)

Description:
These mixed frozen vegetables are a convenient and nutritious option, typically composed of a variety of vegetables that have been frozen, cooked, and blended with a touch of salt. This preparation maintains the freshness and nutrients of the vegetables, providing an easy way to incorporate healthy options into your meals. With a balance of protein, fiber, and essential vitamins and minerals, these vegetables offer a versatile side dish or an ingredient in various recipes.

Nutritional Information (per 100g):

Nutrient Amount
Energy 60 kcal
Protein 2.86 g
Total Fat 0.15 g
Saturated Fat 0.031 g
Carbohydrates 13.09 g
Fiber 4.4 g
Sugars 3.12 g
Calcium 25 mg
Iron 0.82 mg
Magnesium 22 mg
Phosphorus 51 mg
Potassium 169 mg
Sodium 271 mg
Zinc 0.49 mg
Copper 0.083 mg
Manganese 0.379 mg
Selenium 0.3 mcg
Vitamin C 3.2 mg
Thiamin (Vitamin B1) 0.071 mg
Riboflavin (Vitamin B2) 0.12 mg
Niacin (Vitamin B3) 0.851 mg
Vitamin B6 0.074 mg
Folate (Vitamin B9) 19 mcg
Vitamin B12 0.0 mcg
Vitamin A 214 mcg
Vitamin E 0.38 mg
Vitamin D2 0.0 mcg

Allergen Information:
This product contains no major allergens such as gluten, dairy, or soy, making it suitable for a variety of dietary needs. However, as with any processed food, it’s always advised to check the packaging for specific allergen declarations, especially in cases of cross-contamination during processing.

Dietary Preferences:

  • Vegan: Yes
  • Vegetarian: Yes
  • Gluten-Free: Yes
  • Dairy-Free: Yes
  • Low Sodium: While this product contains added salt, the sodium content is moderate for most people. It may be beneficial to consider lower-sodium options if managing sodium intake for health reasons.

Preparation Tips:
Mixed frozen vegetables are a great addition to soups, casseroles, stir-fries, and side dishes. Their versatility makes them an ideal choice for quick meals. To enhance their flavor, you can sauté them with a little olive oil, garlic, and herbs, or simply steam them for a lighter option. Be mindful of the added salt in the product, and adjust additional seasoning accordingly to meet your taste preferences.


Conclusion:
Mixed frozen vegetables offer a practical and nutritious option for busy individuals or families looking to add variety and essential nutrients to their diet. With a rich supply of vitamins, minerals, and fiber, they support overall health and well-being. Whether used as a quick side dish or an ingredient in more complex recipes, they provide a healthy, time-saving solution for modern cooking.

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