Food Ingredients info

Nutritious Young Green Onion Tops: Benefits, Nutrition & Culinary Uses

Average Rating
No rating yet
My Rating:

Young Green Onion Tops
Young green onion tops, often referred to as scallions or spring onions, are a vibrant and flavorful ingredient that adds a fresh, mild onion taste to various dishes. With a subtle sweetness and crisp texture, these green tops are a versatile addition to salads, soups, stir-fries, or as a garnish. They’re not only low in calories but also packed with essential nutrients.

Nutritional Information (per 100g):

Nutrient Amount
Energy 27.0 kcal
Protein 0.97 g
Total Fat 0.47 g
Saturated Fat 0.087 g
Carbohydrates 5.74 g
Dietary Fiber 1.8 g
Sugars 3.91 g
Calcium 52.0 mg
Iron 0.51 mg
Magnesium 16.0 mg
Phosphorus 25.0 mg
Potassium 159.0 mg
Sodium 15.0 mg
Zinc 0.2 mg
Copper 0.031 mcg
Manganese 0.15 mg
Selenium 0.5 mcg
Vitamin C 13.4 mg
Thiamin (B1) 0.03 mg
Riboflavin (B2) 0.026 mg
Niacin (B3) 0.33 mg
Vitamin B6 0.088 mg
Folate 30.0 mcg
Vitamin B12 0.0 mcg
Vitamin A 200.0 mcg
Vitamin E 0.21 mg
Vitamin D2 0.0 mcg

Allergen Information:

Green onion tops are naturally free from common allergens such as gluten, dairy, and nuts, making them a safe choice for a wide range of dietary needs.

Dietary Preferences:

  • Low-calorie
  • Gluten-free
  • Vegan-friendly
  • Vegetarian
  • Low-fat
  • Rich in vitamins and minerals

Culinary Tips:

Young green onion tops can be used fresh or lightly cooked. Their crisp texture makes them ideal for adding a burst of flavor to salads and sandwiches. For a more intense flavor, sauté or stir-fry them, allowing their sweetness to develop. These green onions can also complement dishes such as soups, tacos, and noodle bowls, offering both color and taste.

Conclusion:

Incorporating young green onion tops into your meals not only elevates the flavor but also provides a nutritional boost. With a low-calorie count and high levels of essential nutrients like vitamin A, C, and folate, they make for a perfect addition to any balanced diet. Whether you’re looking to add a fresh crunch or a mild onion flavor, these versatile greens are a great choice.

My Rating:

Loading spinner
Back to top button