Sure! Here’s the recipe for a delectable Filled Coffee Cake, perfect for those cozy family gatherings or when you need a pick-me-up treat. This cake is infused with comforting flavors that are sure to brighten even the gloomiest of days. 🍰☕
Filled Coffee Cake Recipe
Description: This Filled Coffee Cake is a beloved family favorite, cherished for its ability to bring comfort and joy to any occasion. Whether you’re feeling down or simply craving something sweet, this cake is sure to lift your spirits with its delightful combination of flavors.
Cook Time: 40 minutes
Prep Time: 30 minutes
Total Time: 1 hour 10 minutes
Servings: 6
Calories per Serving: 461.6
Rating: ⭐⭐⭐⭐⭐
Ingredients:
- 1/2 cup butter
- 1 cup sugar
- 2 eggs
- 1/2 teaspoon salt
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 cup buttermilk
For the Filling:
- 1/2 cup brown sugar
- 1/4 cup white sugar
- 2 tablespoons flour
- 2-3 tablespoons butter
- 1/2 cup finely chopped nuts
- 1 1/2 teaspoons cinnamon
Instructions:
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Prepare the Filling:
- In a bowl, combine brown sugar, white sugar, flour, butter, chopped nuts, and cinnamon.
- Mix until crumbly and set aside.
-
Prepare the Batter:
- In a mixing bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs, one at a time, beating well after each addition.
- In a separate bowl, sift together the flour, baking powder, baking soda, and salt.
- Gradually add the dry ingredients to the creamed mixture, alternating with buttermilk.
- Stir in the vanilla extract until well combined.
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Assemble the Cake:
- Preheat your oven to 350°F (175°C).
- Grease a 9-inch by 9-inch baking pan.
- Pour half of the batter into the prepared pan, spreading it evenly.
- Sprinkle half of the filling mixture over the batter.
- Repeat layers with the remaining batter and filling.
-
Bake the Cake:
- Place the pan in the preheated oven and bake for 35 to 40 minutes, or until a toothpick inserted into the center comes out clean.
- Once baked, remove the cake from the oven and allow it to cool slightly before serving.
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Serve and Enjoy:
- Slice the Filled Coffee Cake into squares and serve warm.
- Enjoy this delightful treat with a cup of hot coffee or your favorite beverage.
- Store any leftovers in an airtight container at room temperature for up to several days.
Indulge in the warmth and comfort of this Filled Coffee Cake, perfect for any time of day or night. With its tender crumb, sweet filling, and aromatic spices, it’s sure to become a new favorite in your household. Happy baking! 🥮✨
