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Nutty Cranberry Bliss: Festive Holiday Relish Recipe

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Fresh Cranberry Relish Recipe

Overview:

Fresh Cranberry Relish is a delightful addition to any holiday table, boasting a unique twist with the addition of nuts. Perfect for Thanksgiving or Christmas gatherings, this tangy-sweet relish will have your guests coming back for more. Itโ€™s quick to prepare, taking only 45 minutes in total, with just 2 minutes of prep time. Doubling the recipe is a great idea for larger crowds, just be prepared for potentially slightly longer bake times.

Recipe Details:

  • Cook Time: 45 minutes
  • Prep Time: 2 minutes
  • Total Time: 47 minutes
  • Servings: Adjust based on your crowd size
  • Category: Chutneys
  • Keywords: Sauces, Berries, Fruit, Nuts, European, Winter, Christmas, Thanksgiving, < 60 Mins, Oven, Easy

Ingredients:

  • 1 cup fresh cranberries
  • 3/4 cup sugar
  • 3/4 cup orange marmalade
  • 1 tablespoon lemon juice
  • 3/4 cup pecans or walnuts

Nutritional Information (per serving):

  • Calories: 489.5
  • Fat: 14.9g
  • Saturated Fat: 1.3g
  • Cholesterol: 0mg
  • Sodium: 36mg
  • Carbohydrates: 94.9g
  • Fiber: 7.9g
  • Sugar: 79.2g
  • Protein: 2.5g

Instructions:

Step Description
1 Preheat your oven to 350 degrees Fahrenheit.
2 Place the fresh cranberries in a baking dish, then sprinkle them evenly with sugar. Cover the dish with aluminum foil.
3 Bake the cranberries in the preheated oven for 35 minutes.
4 Remove the baking dish from the oven. Carefully mix in the pecans or walnuts, ensuring they are evenly distributed among the cranberries. Return the dish to the oven for an additional 10 minutes.
5 Once done, take out the baking dish and stir in the orange marmalade and lemon juice until well combined.
6 Your Fresh Cranberry Relish is now ready to serve! Enjoy its tangy sweetness as a delightful accompaniment to your holiday meals.

Tips:

  • For a variation, try using a mix of pecans and walnuts for added flavor and texture.
  • This relish can be made ahead of time and stored in the refrigerator for up to a week.
  • Serve this relish alongside roasted turkey or ham for a delicious holiday pairing.
  • Feel free to adjust the sweetness by adding more or less sugar to suit your taste preferences.

Enjoy!

We hope you enjoy making and sharing this Fresh Cranberry Relish recipe with your loved ones during the holiday season. Itโ€™s sure to become a new favorite at your gatherings!

My Rating:

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